Suggestions for Dessert Shop near Palermo Viejo, Buenos Aires

The Taste Sheriff • November 30, 2014Amazing ice cream. Dulce de leche and pistachio.

Carsten S. • August 2, 2017Some of the best ice cream. Try any of the cremas

L D. • February 3, 2020Great ice cream parlor with so many original flavours! The pistachio and ferrero rocher were delicious and the portion was huge.

Pierre A. • March 19, 2023Among the top 3 best chocolate ice cream of my life

Nydia J. • December 8, 2021I had dulce de leche gelato and it was so delicious!

Yelvaly C. • July 15, 2018Another must in Buenos Aires if you are a meat lover! Cesar salad amazing and ice cream samples the best ones that I had! Exceptional service.

Janet C. • August 11, 2013Yes, really the best: love the spinach and any with fresh ricotta, goat provolone and burrata are heavenly, choc mousse and tiramisu always satisfying, nice wines. Truly an artisanal operation here.

Gabriel B. • December 7, 2019Tasteful and always delicious, the cookies are my addiction. You must grab a bread for home 🤰🏽

Celmar D. • October 13, 2015Great place to eat the real Argentinian meat, they have good wines as well. You must order assado de tira with a Pinot noir from Patagonia. For desert, suspiro porteño is the best! Price ok

Court P. • August 18, 2010Buenos Aires is famous for ice cream. This chain has some of the best.

Frederico P. • January 6, 2015Outstanding coffee, place and a spacie chocolate cookie...best in life. But the coffee...amazing.

Ezequiel G. • January 30, 2014Great place for dumplings, real ramen (not Argie noodles) & delicious choco-chip marshmallow cookies with milk for dessert. Dreamy meal, modern chill place and very friendly owners. A must visit in BA

Iván G. • March 12, 2017Burrata, pizza parmigianni, stout & tiramisu.

Donato D. • November 12, 2013Try the Risotto alla Rucola con Gelato di Parmigiano - Get the recipe at --> http://ow.ly/qIgNr

Gabriela M. • February 12, 2018Nutella, brownie, lemon and cherry bomb ice creams are great

Christina S. • November 4, 2018We had an incredible experience! Empanadas, tofu, tiramisu- everything was delicious!! Very friendly staff too

Bryan K. • December 20, 201510-course tasting menu for 1,200 pesos: highlight was rabbit, sweetbread, a white fish called silverside and the chocolate dessert. Food is very good. Wine is also excellent: sommelier is great!

Gabriela D. • September 5, 2017Very lovely. Clean and neat. Coffee is good. All the tarts and pies are amazing. Very lovely and modern space...

Liza P. • August 22, 2015Pecan pie!