Ben K. • July 7, 2018Besides La Viña these are the best hot tapas in San Sebastián. Beautifully constructed and delicious dishes. Don’t miss the octopus, squid ink ravioli, pig ear, steak, and gazpacho.
Jeremy B. • August 25, 2018Great tapas. Allows reservations but you need to book at least 1 day before you want to eat. Without a reservation get there early and you can occupy a table until it is reserved later in the evening
Ben K. • July 7, 2018Our favorite tapas bar during our stay. The chorizo, albondigas, anchovie “cone” and other pintxos are all great. The cheese cake is so good that you’ll probably be back more than once.
Ubershopper • September 21, 2016Tapas here are excellent especially their octopus & squid. Half portions are big enough to be shared by 4.
Phil N. • May 27, 2015Leave you name on the wait list. If long come back after another nearby tapa or just have a few drinks
Veronika K. • August 16, 2015The one of the most restaurants is open at Sunday and you can eat before 7 pm not just tapas. Pulpo is great, tuna is awesome. Slow service but drink wine!
Michelle V. • May 29, 2017Secreto ibérico to die for!!!! Order el chorizo too! Great customer service they even gave us the recipe of the cilantro sauce of the secreto ibérico!!! good spot to sit and eat for a change.
tina 🏄🏻♀️ 🎟🎹🎼🍜🍣🥃 • November 29, 2014family owned - great service and atmosphere. fresh pintxos less bread to fill you up like other places. highly recommended. popular orders - fried shrimp and fried calamari( I didn't try, it's fried)
Ann • May 11, 2019The best place ever! With great live musicians (locals) and tasty tapas and wine and atmosphere 😍
Wojciech Jerzy W. • September 7, 2011Very nice and small tapas, excellent service and prices even better! Calamares just rocks!
Eric P. • September 18, 2019Pintxo de txampis - mushrooms in broth lightly spiked by espellete pepper. You will need more bread for the broth.
Onur K. • September 30, 2016Friendly staff, fresh place, good tastes.. special white wine of San Sebastian is very good and the crepe with mushroom is really tasty!
Roger S. • August 26, 2014Pintxo were lovely. A little more seafood compared to some of the other taverns (ie not entirely jamon).
Suk L. • May 3, 2017a little more modern style than the average bar here but definitely worth the try. try the lamb
Oiq • December 14, 2014Shrimp salad was fantastic!! Very good variety of pinxos and all delicious!❤️❤️ very kind service is a plus!
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