Abbey L. • March 3, 2013An El Gaucho restaurant focused on seafood, yes please! Don't just limit yourself to surf and turf tho.. Sauces are amazing. The spicy crab bisque also hits the spot!
Kaitlin • October 21, 2020During COVID-19, we love getting takeout poke by the pound, plus crab salad and roe, from here and making poke bowls at home. Delicious! 10/10 recommend.
Christina T. • August 28, 2018Clam chowder, ceviche, salmon, crab are all memorable, putting Chinook’s in our top 3 dining spots. But local peach dessert and berry cobbler made us return multiple times during our Seattle trip.
Sibel O. • July 12, 2015Calamari salad is awesome and great to share too; unique taste with bamboo shoots n sesame seeds!
Connie C. • December 7, 2019Love the food and vibe here! The butter style lobster roll, shrimp and grits, and lobster mac n cheese are bomb! Great cocktails as well.
Ed • February 7, 2016Oysters, mussels, and prawns were great. Decent whiskey and amari selection as well.
Sofie G. • March 17, 2011Get either the goat cheese or smoked salmon scramble and revel in how great a value it is for all that deliciousness!!
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