William N. • September 2, 2023Go for the Teochew porridge with mixed platter of braised items (duck, pork belly, pig skin, tofupok, white tofu, and egg). The fried pork is also yummy with a good crunch outside, but moist inside.
Shannon L. • December 25, 2017Best traditional breakfast. Soft boiled eggs and kaya toast. Chicken curry is pretty good too.
Truc H. • July 23, 2016Cozy place, friendly staff and great food. Try the mee goreng and chicken rice! You'll never get disappointed. Everything's on par.
Cheen T. • March 2Royal Spicy ($12.80) is bee hoon (rice vermicelli) in a sour soup that we enjoyed. For protein, there was mushrooms, beancurd skin & no-beef protein
Martijn V. • June 12, 2017Very decent flat white and great eggs Benedict. Super friendly staff. Just a great place.
safia r. • May 26, 2017One of our go-to places for steak (the 1kg fatty cut - ask the servers for the name, I forget!) and wine. The burrata starter is also always a must for us.
Cheen T. • June 16, 2020Enjoyed the curry puff here. $1.50. Light & crispy skin. Generous filling. Best eaten within the hour after being fried
Cheen T. • November 19, 2017Appetisers we enjoyed (& easy for sharing): lobsters, sizzling bacon, chopped salad. Sides with our steak: cream spinach (best!), cottage fries, sautéed onions, onion rings
Victoria L. • January 16, 2020Everything we had was great - even the cabbage! 🥬 get the rainbow, salmon and smoked mackerel sushi rolls! 🍣
Darren G. • February 16, 2014Great lattes and food, good people watching as well. Check their schedule as particular nights have group gatherings that fill the place.
kazahel • December 7, 2019Best flat whites in a Singapore & excellent cappuccino. Great vegetarian options.
Ting • June 19, 2018Try a locally inspired cocktail, the Kaya Lumpur - pineapple rum, Kaya, fresh basil, citrus and soda.
Mathew W. • September 22, 2015Japanese dark ale is pretty good. Don't forget to order the gyoza and smoked oysters!
Riann G. • December 7, 2019Delicious and very English food! Amazing Sunday roasts and Christmas plates.
Jenya S. • April 25, 2021Good coffee, healthy breakfast options and the usual sweet suspects like flavored croissants and waffles. Not loud on a Sunday, perfect for a chilled breakfast. Had “healthy sourdough” + added salmon
Elise ❥. • 2 weeks agoBest Korean BBQ joint I’ve had so far in SG. Service is wonderful and the cuts of meat are great. Many delicious sides. Got the set for 4-5 pax @ $500+ (after GST + service charge)
Cheen T. • June 9, 2019Smashed Avo on Sourdough. Popular here. Generous avocado spread although it lacks aroma. Pair it with poached eggs & ham for a savoury meal
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