Moisés M. • March 4, 2018Flavor, variety of complements(onions, hot peppers, guacamole, radishes) hot and VERY hot sauces, cleanliness, soft drinks in old fashioned glass bottles make El Paisa my all time favorite in CDMX!!!
NataliaCihuamixtli K. • July 7, 2011El pie de queso es de lo mejor!!!
Ruth E. • November 16, 2016One of the most amazing places ever! The @machaca, gorditas, and pretty much everything you try is the most amazing experience
Adriana L. • August 9, 2014Los #ChilesEnNogada son de lo mejor!!! Los mejores q he probado!! Y el Pan con Mantequilla También rico riquísimo! ☺️😉
Ely F. • August 19, 2017Amo el helado de café con almendras y el de piñon... si tienes calor mejor una paleta de mango con chile mmmm
Juan V. • April 28, 2012La paleta de Oreo esta genial.
Doug W. • August 8, 2017Mexican sourced and roasted beans. Just what you're looking for. Nice people.
Rosa Del Carmen C. • February 12, 2016Es delicioso todo, su quesadilla de requesón, sus aguas y sus postres!!!
Lucy In The Sky • December 16, 2019Comfy space and friendly :)
Moisés M. • October 10, 2017Birria, grilled ribs,beans!!! What else could anyone wish for. Pozole is good. Ask the owner to tell you about how he bought the Mercedes that belonged to former Mexican President Adolfo López Mateos.
Rafael P. • November 9, 2019the chilaquiles, on the weekends are the best!!!
Culinary Backstreets • March 27, 2013We love to come to the Mercado San Cosme for these fried quesadillas, some of the best we've had in the city. Head to the second floor for a more relaxing dining experience.
Paty T. • February 6, 2023Delicioso, diferente, sabroso. Antojitos mexicanos de Zacatlán y Huachinango, sierra norte de Puebla. A dos calles Metro San Cosme.
Mayra • December 30, 2015Handmade tortillas, sea salted great quality steaks grilled with lard, that's the secret recipe for this yummy tacos!
Ely F. • March 28, 2018El deee cajeta, almendra y nuez nuestros favoritos desde hace añooos
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