Suggestions for Diner near U-Street, Washington

Chris P. • June 4, 2015The new menu is nice. The airline chicken with romesco, black bean, corn and farro is divine!

Tony P. • September 16, 2013Good diner food with exceptional milkshakes.

Shelby B. • August 26, 2010Baked chicken with cornbread dressing, collards, baked mac n cheese and sweet tea -- good gosh almighty!

Annie M. • January 28, 2018Great for late night food. Chilli cheese fries are the perfect way to the end the night. DC landmark

James S. • August 9, 2013Fantastic food! Fried catfish, greens, grits and cheese, cornbread, sweet tea, great fries chicken. They're doing it right!

Laurenellen M. • July 23, 2012Hidden gem a stone's throw from Howard: Great, creative selection of vegan and vegetarian friendly options. Killer outdoor seating. Awesome staff. Check it out.

Andrea F. • April 9, 2018The dirty Ceasar and broccolini dishes were so good! The vegetarian lasagna was also hearty and tasty. Finished with a slice of carrot cake that really sealed the deal. This place is too good!

Mary Carol B. • May 14, 2014Crab and avocado omelet and the blackened salmon sandwich are both good choices but you may not have room for dessert.

Steph L. • April 19, 2014A cute bookstore, bar, coffee shop and diner all in one place!!

Rae • January 25, 2019Great atmosphere, 3 levels: rooftop, dinner, whiskey bar. If you come for happy hour (downstairs) come early as it gets packed! Tatertatchos & the Paper Plane are 🔥

Lucy R. • April 28, 2013They have rolled out a new menu here, falling more in line with their sister kitchens, The Coupe, and The Diner. Open City now has a hash brown bowl too!

Daniel S. • August 24, 2014Amazing classic diner style breakfast. Definitely get the waffle, and if you're daring, try the scrapple.

Emma F. • July 30, 2010Good food, big portions, fun atmosphere. Plus they serve breakfast all day. Can get busy.

Neil S. • August 7, 2014Love the Kale Ceasar... The Coupe Special is great diner fare, but at the twice the prices that you remember from back home. Oh, DC.

Kazem E. • April 7, 2013Good nachos, good chicken fingers, great service.

Stephanie D. • October 29, 2014Full glass a booze & an airplane soda on the side. Diner style grub.

Mark H. • May 27, 2010Not everyone is aware the fabulous Fourth Estate restaurant is open to the public. With a new executive chef and frequent diner benefits available through Opentable.com, it is a great value!