Suggestions for Dining and Drinking near Midtown, Detroit

IrmaZandl Z. • May 10, 2015LOVE this restaurant! Food, design, staff. First rate.

Samir N. • August 18, 2016the staff is awesome and their tap list is always changing - if you cannot find something you like, there is no hope for you

Kamusinga B. • March 15, 2013Fantastic soup. Loved their clam chowder. And do try the cheese bread.

Gabriel A. • November 17, 2017Good place to have fun! Tasty food, so many flavours of beers. Great concept!

James W. • February 3, 2012All of the delicious breads and desserts at the Avalon Bakery are made with 100% organic flour. You can also come in to enjoy a sandwich or a cup of coffee.

Mikael T. • August 20, 2021Red velvet cake, walnut fudge brownie, original cinnamon roll, all really good stuff.

Jeff H. • March 9, 2018Great cocktails! The menu changes regularly but the skirt steak and lamb pasta we had were both unique and tasty.

Patrick H. • January 23, 2019Was there for an event, split a meatball and a classic deli! Both were really great!

Hayley S. • February 1, 2014Lemon bread pudding is to die for. So yummy!

Brenda A. • January 24, 2017Loved the gouda grilled cheese and sweet potatoes fries. Delicious coffee. Great service.

Eric L. D. • May 2, 2020Everything is so fresh. The drinks are amazing. Grab a cocktail before dinner.

Lauren M. • February 20, 2013Amazing southwest turkey soup and fried portobello mushrooms.

Kate W. • November 10, 2013Authentic Spanish tapas. Try the shrimp and garlic!

Jennifer B. • January 24, 2016Pulled pork bbq, waffles fries, and MACARONI AND CHEESE! You'll be scraping every last bite out of the pan. 😋🍴

Kristin L. • August 20, 2011Their chili cheese fries are awesome.

Emily L. • December 24, 2015Holy amazing. Every single dish is awesome. Twice cooked egg and tantre farms potatoes are a must (and have stuck around on all of the seasonal menus!) great drinks with house made syrups too!

Jean-Luc G. • March 17, 2015The burger and seasoned fries were $7. Monday's are $5 appetizers including calamari! The staff was very nice!

Candice L C. • December 30, 2016Such a cool space & restaurant! The cumin spiced lamb & the "buns of the day" are fantastic. Lamb is nice & spicy. We had a hot buttered rum seasonal cocktail...oh my gosh, the best!

Dillon G. • January 25, 2016Cool little bar with a good atmosphere and live music. One of the few midtown spots not over run with hipsters.

L B. • November 1, 2020Limoncocco cocktail: ok. Focaccia with olive oil + gorgonzola spread: good. Beef carpaccio: good. Lamb ragu: good but a touch too spicy. Scallops: excellent. Gelato: didn’t like the olive oil on top.

Tash M. • July 30, 2013Loved the curried potatoes!

Dawn W. • July 13, 2015Great food, great service, great atmosphere! Whitefish with capers and artichokes was superb!

Allison N. • September 12, 2012This place is amazing! You might think the 6 inch is a small sandwich, but it really fills you up! It's hands down my favorite sub place.

Talal A. • November 2, 2018The chicken ramen is incredibly flavorful. The noodles are delicious. Also try the matcha mochi.

Mary M M. • May 26, 2018kale beirut salad (minus cheese) is a fun take on fattoush. very busy place with not enough seating during peak times.

Lisa N. • October 8, 2012Great burgers and a close walk to Comerica Park. Harry's also offers free parking on game days.

Matthew R. • February 23, 2022Everything we have tried here has been delicious. Limited menu at this location due to size, but still lots to choose from. If you want fresh spin on Thai food, really well done. This is the spot.

Michael J. • December 3, 2022Try the beer - It’s good.

Anna • December 20, 2017The margaritas are amazing! Also the tacos, guacamole, and queso are a must try! Definitely check this place out :)

Al B. • April 3, 2018I had the spicy chicken deluxe. It was very good.