Bart B. • December 26, 2015*** Belgian food: Brasserie that works with top products but the chef can't make fine dishes out of them. White chicken stew is good. The amuse bouche: dried fruit and nut mix on chocolate is super!
Eric • August 30, 2019Super qualité de produits !!! Ce n’est pas un restaurant vraiment bon marché par contre. Comptez 50€ par personne à l’aise. Cependant les plats justifient leur prix, bon et frais 👍
Jean-Charles V. • February 2, 2016I've to say everyone was surprised for a dinner planned at the last minute! Lasagna are fresh, steaks are properly marinated and even salads are worth the try (I tasted everyone dish :p). Try it!
Virginie B. • July 19, 2012Marvellous! It certainly deserves a star for the friendly welcome,service and delicious la canette with cherry sauce.
Bojan C. • September 30, 2015... is great and it's very casual and comfortable.
Shane • February 21, 2011Awesome green curry.
Bix • March 1, 2013Of course it's a little bit more expensive than your average next door bakery but... You have to try this one! Bread in all its forms is just perfect, chocolate and even sweets are worth it!
Thomas L. • August 28, 2011Try the Dimsu!
Lynn V. • May 6, 2018Delicious Chinese/Vietnamese food, I dare to say best of Brussels! 3 vegan options, I had eggplant and tofu 5 parfums: both very refined. The sweet-sour sauce is amazing too and super friendly people!
Stefanos K. • June 2, 2017Big portions , Nice prices, Interesting Service
Alexandros P. • December 20, 2014One of the best places to gave a sand which in Brussels. Nice, gourmet ingredients to choose from. Try this at least once, if you stay far away!
Can E. • September 3, 2017Needs to improve garden decoration but tasty food
Olivier V. • September 16, 2017Specialty is dry-aged beef (or beef-aging); the Rubia Gallega from Spain is absolutely amazing!
Morgan D. • February 10, 2016La nourriture est au top et le personnel encore plus
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