Suggestions for New American Restaurant near West Highland, Denver

GourmetLive • October 18, 2010Chef John Broening creates satisfying comfort food (succulent pork chops with John succotash, flatiron steak with chimichurri and charred sweet potato, grilled bread w bacon and sunny-side-up egg).

Pat P. • March 1, 2016Great service and great food! Love Bacon!!!

Janna D. • April 15, 2016My husband and I loved everything we tried - Mongolian BBQ Duck Buns, Dragon Buns, Devil's on Horseback (bacon wrapped dates), and Pork Tenderloin & Pupusas.

Maximum B. • February 25, 2018Surprisingly affordable with great service. Straw potatoes and americano coffee were good, croque and bacon were OK. Cool airy open atmosphere

Paulina S. • June 12, 2012Love the blood orange mimosas at brunch so yummy!

Morgan F. • December 29, 2015The grilled cheese special with Gouda cheddar and pear apricot mustard was delicious! Great coffees and a cool atmosphere.

Dustin W. • February 20, 2014The Kitchen Bolognese is AMAZING! An absolute must!

Mike R. • October 26, 2012Started with the fresh mozz & endives app (perfection) then had a pasta dish entree made of two different entrees (yes, they do this). Artichoke & goat cheese tortellini & sweet potato gnocchi

Ashley C. • August 22, 2014Delicious cocktails. Summer thyme and the lemon's easy is as delicious as it is cutely named.

Erin Z. • June 15, 2011We made it a point to get the five-course tasting menu which turned out to be seven courses. Listen to me, everything was fantastic. The owner brought out several dishes and we met the chef. A++

Arvind M. • January 4, 2016Royal Rooster makes the best fried chicken sandwiches in town.

Rexford H. • November 9, 2018The rotisserie chicken in great and the view is fantastic.