Danielle H. • January 1, 2016Oaties are the best! Oatmeal cookie with marshmallow cream. The blondies and salted caramel croissants (Saturday's only!) as well. Even savory muffins for nonsweet eaters.
Josh M. • August 26, 2016Amazing bread, good sandwiches. I love their cheese bread and their baguettes.
Riverfront Times • October 7, 2013Voted Best Bakery in RFT's Best Of St. Louis 2013, don't miss the macarons on the fall menu with flavors including caramel apple, harvest pear, s'more, chai pumpkin pie and more! http://bit.ly/17Bb7Uw
Dianne C. • December 6, 2017Fresh donuts, sourdough, savory and sweet yummies. Cold brew, hot coffee, teas, house-made syrups, this cute place is worth a stop. Seating is limited, but parking is ample.
Psych S. • August 13, 2013Sometimes, instead of making music, we judge each others' cooking. Come party with us.
Ellis S. • November 24, 2015The service is great, when I ordered Donuts for my work crew they always open early for me to swing by and pick them up. Outstanding. The donuts are not all sugar like some places.
Riverfront Times • August 14, 2014Gooey Louie stirs in a touch of the crown jewel with their Turtle Park, loaded with chocolate, caramel and glazed pecans.
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