Suggestions for Chinese Restaurant near Singapore

Keng Hoe T. • November 27, 2011Tasty soup and good quality pork trotters.

Sara K. • March 6, 2018Everything we had was good and it's a nice mix of old and new. Try the prawns in cheese sauce (put the sauce over rice!) for something different.

Grace • February 19, 2018Pepper crab 👍🏻 & the fins are delicious and the best they don’t have corkage charge ! Reservation needed.

Ian T. • July 9, 2017Soft kueh + tasty Chai Por with fragrant sesame. Chilli sauce works v well and brings the dish to a yummier level. Dun worry too much abt the queue as they move quite fast #ThomtoriEats

Jimmy N. • March 10, 2017The Mee Sua is lovely. Please try their fresh fish - can be steamed, with hot & sour or curry. We also love their different Mee Sua dishes including the fried Mee Sua, Johore style.

Daniel C. • March 2, 2019Batter is light and crisp. Oysters are fresh. $10 portion just great for 2 greedy pigs.

Hidayah M. • August 9, 2011For $4.50, the portion of beef hor fun is enough for 2 persons! Or for 1 really hungry individual. ;)

Cheen T. • April 7, 2013Braised Pig Trotter: What is unique abt this fish soup stall is the unexpected but popular braised trotter dish! Dark soy sauce flavours this chewy stew. Apparently d collagen is good 4 us :-)

Elizabeth L. • August 31, 2016Try their healthy dinner set menu. Quite worth it.

Eric • August 26, 2011Must try!! You can see the crowd here, very satisfy meal, FYI, only comes with soup portion only, but still yum yum

Torzin S • January 27, 2015This is the main shop of the famous chain. The food here has more choices like many chinese restaurant, but overall just OK, nothing bad but no memorable dish.

Mark F. • May 5, 2019Everything is so fresh here. Price is quite reasonable as well.

Denny T. • November 29, 2011Char kuey tiao here is nice. I love it with extra chilli and additional hum.

Xante K. • June 15, 2011Try fish maw soup coffee ribs and steam fish!

Ang R. • March 23, 2017Good food . Toufu hot plate 👍 . Prawn roll also good . Watan horfun also nice .. excellent

Ashley T. • June 12, 2015Tucked away beside a monsoon drain and near the end of a narrow kopitiam is probably the best yong tau fu in SG. The dark sauce makes all the difference!

Ian T. • December 17, 2016Tasty satisfying Zichar. Great service. Dine under the stars at kopitiam price. Will be back. Enjoyed my Gong bao chicken and bitter gourd soup. #ThomtoriEats

Adrian P. • May 9, 2010They are famous for their black pepper crab! Order it! Also, if you are with a date, opt to sit outside by the beach!

Kwun Tsun C. • June 28, 2013Transcendental char kway teow! Mouthfuls of sinful goodness accompanied by just the right amounts of lard crisps, fresh cockles and chinese cured sausage slices. Magical concoction of complex flavours

Guy B. • October 11, 2014Delicious prawn mee. The soup is really fantastic. Definitely recommending the ngoh hiang as sides.

Wen Long L. • July 11, 2010Steam fish and the steam lala is the must eat!!!

Charles R. • August 11, 2013Delicious porridge, very suitable for late night supper!

Mark K. • January 24, 2011Great food at a great price. What you pay for a slice of fish in a restaurant you get the whole fish for the same price here. Extremely fresh and the staff are really nice people. Kudos

Pierre F. • January 10, 2015Had the champaign pork ribs and the LaLa Bee Hoon. The bee hoon was cooked in superior broth and the taste was excellent. Must try!

meisya p. • May 16, 2010For those who've been looking for spicy Yong Tau Foo. Try their home made La Mian Yong Tau Foo that is served with tom yam soup. With Halal cert. this is a highly recommended Yong Tau Foo for Muslims.

Deric L. • October 22, 2013Sambal fish and pig leg trotter highly recommended!

Christine T. • July 29, 2012Fantastic noodle with meat gravy sauce! Not the cheapest Yong tau Foo around but definitely one of the yummiest! For drivers, park at the nearby siglap mall.

Warren K. • March 11, 2017Possibly one of the best versions of the Mee Poh dish in Singapore.

Jane T. • April 5, 2018Seriously the handmade noodle aka ban mian is super delicious here. It maybe a little ex for $5 but for the air-con and solid soup base n q noodles, it is worth every penny!

Selwyn J. • July 9, 2014The fishballs they use are just the right size and have a nice texture compared to the one opposite, which are bigger but don't have a nice texture.