TJ • September 10, 2013They serve the best fried catfish I've ever had. And I love their okra and tomatoes. Massive portions, too. Go at 3, after the lunch rush.
Laurenellen M. • July 23, 2012Hidden gem a stone's throw from Howard: Great, creative selection of vegan and vegetarian friendly options. Killer outdoor seating. Awesome staff. Check it out.
Gonzalo • June 10, 2018It can get a bit noisy but the food is worth it. The fried chicken and the lentils (strong vegan/vegetarian options) were fantastic. Loved the cocktails. Side note: the portions are huge.
Rae • January 25, 2019Great atmosphere, 3 levels: rooftop, dinner, whiskey bar. If you come for happy hour (downstairs) come early as it gets packed! Tatertatchos & the Paper Plane are 🔥
Daniel S. • August 24, 2014Amazing classic diner style breakfast. Definitely get the waffle, and if you're daring, try the scrapple.
Kazem E. • April 7, 2013Good nachos, good chicken fingers, great service.
Stephanie D. • October 29, 2014Full glass a booze & an airplane soda on the side. Diner style grub.
Mark H. • May 27, 2010Not everyone is aware the fabulous Fourth Estate restaurant is open to the public. With a new executive chef and frequent diner benefits available through Opentable.com, it is a great value!
Don't see the place you're looking for? Add a new place to Foursquare.