Suggestions for Dining and Drinking near Bunkyō, Tokyo

Vincent T. • August 26, 2017Do not miss the chateaubriand!

5hrp • May 14, 2019Atmosphere of this places hides you away from bright and energetic city. And drinks are great of course

Carlos R. • July 5, 2015Loved the decoration and good folk (american) music.

Kiichiro Y. • January 18, 2010best humburger place in the area. Go try for Abogado burger.

Yuko M. • June 9, 2013One of the best Udon ! Waited about 1 hour around weekend lunch time but worth it. cozy Japanese style interior.

つる • April 29, 2023旧こくわがた。うどんも天ぷらも変わらず、安くて美味い

Gauthier G. • August 8, 2017Blueberry yogurt kakigori is great !Come before opening time. Or grab a ticket later in the day, and the staff will tell you when to come back. Either way, you will wait 30min - 1hour. Worth it !

Vincent T. • August 27, 2017Sukiyaki is sinfully excellent

Taku k. • May 10, 20147割の人がニラそばを注文。確かに美味しいけど僕はモヤシそば。絶品です。モヤシそばと餃子のオーダーが個人的には黄金。

ᴡ M. • May 10, 2018Great service and coffee , it has a perfect new design! Highly recommended !

JangWon O. • October 21, 2015Nice fried shrimp is good and I love their tasty sources and Kim-chi.

Zeke K. • April 26, 2013Great angry fish. Even better scallops. Skip the dessert.

Yukio • September 22, 2017美味しい肉と日本酒がオススメ

kikuchi y. • February 26, 20161度目は知らずに行ったので、豆大福は買えず、豆餅を。2度目は豆大福が買えた。豆が沢山で食べ応えが凄い。豆がしっかりと味わえる。個人的に言うともうちょい塩っぱい方が好き。予備知識や噂を知らずに行ったので、人気を聞いてなるほどと思った。

Yasuo T. • January 20, 2011お昼の日替わり定食は50円引き。

Anton • March 4, 2015(Lunch) Good taste, good volume, good ambiance, good price. Worth the walk (from my office at least)

SSS 7. • March 8, 2016すき焼きのように焼肉を生卵につけて食べるスタイルを推奨する店。生卵につけないで食べると半ば強要される。好きに食わしてくれ。

John A. • January 28, 2016センマイ刺し、ハチノス刺しがとても美味いようである。ボリュームもある。ビールのお供に。

Kazy • June 5, 2022彩り豊かにディスプレイされたケーキ。約15種類のカットケーキに、シュークリーム。上段にはホールケーキ。他に焼き菓子もある。

t T. • August 18, 2012食べログ : http://tabelog.com/tokyo/A1311/A131105/13024475/ [夜] ￥3,000～￥3,999 ｜ [昼] ￥1,000～￥1,999

Daniel • June 15, 2014One of the best Japanese meals I've had. The food is cooked on a heated lava stone from Mt. Fuji with a personal server/cook. During summer, check out the fireflies. Dinner starts at ¥8000 p/p.

Andrew J. • February 17, 2018The onigiri and pork miso soup

Anna M. • June 7, 2017The cold tofu and duck soba were fantastic.

Yoram C. • October 3, 2010Salmon roe kama-meshi lunch is a must-try

プらチナ • May 18, 2017メニューはラーメン (300g)、豚ラーメン、生卵、麺増し、黒烏龍茶。麺増しは1kgまで可能。調味料の持ち込み可能。

Daisuke T. • November 6, 2010お昼のお魚系定食も美味しいんですが、そろそろ始まるタラチリ鍋が最高！ここの鱈チリ食べたら他では食べられない。

Marc • February 25, 2019Eater: inside the UTokyo campus; Sit outside & gaze at greenery while nibbling on warabimochi jelly, kuzukiri noodles, or other artisan wagashi (Jpn confections), prepared to order & served w/ coffee

Mat S. • March 23, 2014Great coffee. Not the place for brunch, as pancakes and French toast don't start until 2pm...