Suggestions for Dining and Drinking near Novena, Singapore

Illka G. • December 17, 2010The best chicken tikka, naan and onion I've tasted!!

Vincent T. • May 21, 2019Authentic Teochew cuisine at reasonable prices. Cold crab is a must

Prince JC • September 21, 2013last of the few traditional bakery. delicious fresh buns out at 115am. eat while its hot for supper!

Rex T. • May 9, 2013I love that Cod dish. Sorry, can't remember the Japanese name.

Charz M. • August 3, 2013White Chicken! Stuffed Bean Curd and Eggplant! Crispy Cereal Prawn! 😛

Kai-Loon Y. • January 5, 2018My favourite place to go to for roti kosong or rather known as paratha in Singapore if I’m staying around this area. Price is also reasonable.

Corrine • August 13, 2013Delicious noodles! Must try!

Victor O. • December 9, 2010Top notch mutton steam boat with herbal stock. Best eaten with their special garlic chilli sauce and chilli powder (similar to seasoning for Xinjiang meat skewers).

Jenya S. • July 24, 2020Loaded bagels are pricey, but worth it! “Primal” with added avo with “everything” bagel is great-generous brisket serving, super tasty. They sell out quick, by 1:30pm only limited bagel flavors left

Ian T. • September 29, 2016Come at around 11AM+ when all the bakes are out. I go for heavenly Pumpkin bun & also the sweet potato walnut bun. Not too sweet. #ThomtoriEats

Cheap N Good F. • April 15, 2010should try the durian ice cream and off course any of the alcoholic!

Harry A. • June 16, 2018Great neighborhood brunch spot with excellent coffee. Cash only.

Samuel N. • October 31, 2014Forget the Rochor & the others. A humble owner started his soybean business about 30years ago. All he believe is to give customers the fresheness of SOY. Must Try👍👍👍👍👍😊

Alvin N. • October 18, 2010Tried the original gui ling gao and honeydew sago. Good! Will be back to try the Menthol gui ling gao.

Ting • April 29, 2017Much better than the generic Starbucks, don't miss the nitro cold brew which is basically coffee masquerading as 'beer'. The 'head' is delicious and u can see the layers settling down. Thumbs up!

Jason O. • August 14, 2012Fried fish bee hoon soup is excellent! Prawn paste chicken and French beans are great too!

David P. • November 27, 2013The best tau sar piah in Singapore - and I've tried just about all of them.

George O. • November 19, 2016Cold Angel Hair with Uni, scallops, and truffle... Out of this world!!

Elise ❥. • December 5, 2019Served up within a minute. Delicious broth and generous with their ingredients!

Randy K. • September 29, 2014So far all food is great! Also good price compared to sake sushi

jianhui emma k. • July 31, 2014Juicy mushroom bun fresh out from the oven - give this underdog a chance! really good! 👍

June P. • December 19, 2010Purple rice with sambal shrimp, di hwang cai and sail fish floss tastes awesome:)

Maybelline T. • November 15, 2014Love the place. Fresh oysters, sashimi, grilled cuttlefish the list goes on. Service us excellent as well.

Jenny S. • January 8, 2014Healthy and affordable paleo food :) Chicken is tender. i just omit the drink and choose an extra side dish. Will be back!

Halal Society • May 18, 2013Come here and order the works - Royal Flush and add an extra chicken wing. Wash it all down with fresh sugar cane from Stall No. 30.

Yarn L. • September 27, 2017The noodles come in a scaldingly hot bowl! How do these servers hold them? Amazing! Delicious value for money ramen at this place!

Maya S. • February 14, 2019Good - no music, quiet. Great place to grab a coffee and read

Ian T. • January 14, 2017Loving the ham cheese egg toast. Another fav is the honey cake. Talk about Breakfast indulgence ;p #ThomtoriEats

Clara C. • August 14, 2017Friendly staff and awesome barista makes the best tasting mocha frappuccino with coffee jelly.

Cheen T. • 3 weeks agoBrewed tea leaves (house brand) here is the priciest at $5-$8! Nearby $1.50 Teh-O @ the foodcourt, $3 @ Polar for Dilmah tea bag, $3.60 for spiced tea @ Huggs