Moisés M. • March 4, 2018Flavor, variety of complements(onions, hot peppers, guacamole, radishes) hot and VERY hot sauces, cleanliness, soft drinks in old fashioned glass bottles make El Paisa my all time favorite in CDMX!!!
Ruth E. • November 16, 2016One of the most amazing places ever! The @machaca, gorditas, and pretty much everything you try is the most amazing experience
NataliaCihuamixtli K. • July 7, 2011El pie de queso es de lo mejor!!!
Ely F. • August 19, 2017Amo el helado de café con almendras y el de piñon... si tienes calor mejor una paleta de mango con chile mmmm
Rodrigo D. • June 22, 2011Siempre recomendable la paleta de grosella o el agua de mango
Doug W. • August 8, 2017Mexican sourced and roasted beans. Just what you're looking for. Nice people.
Adriana L. • August 9, 2014Los #ChilesEnNogada son de lo mejor!!! Los mejores q he probado!! Y el Pan con Mantequilla También rico riquísimo! ☺️😉
Quique V. • July 20, 2013Nieve de betabel con nieve de lechuga y alfalfa, con limón y chamoy mmmm una delícia.
Suheyl • October 20, 2012Delicioso el cappuccino con miel. Acérquense al señor Gisbert, les contará la historia de éste café y los atenderá maravilloso.
P. D. • November 28, 2021Bisteca tacos. Simple, lean flank of beef with little else. Yet somehow addictive.
Rafael P. • November 9, 2019the chilaquiles, on the weekends are the best!!!
Paty T. • February 6, 2023Delicioso, diferente, sabroso. Antojitos mexicanos de Zacatlán y Huachinango, sierra norte de Puebla. A dos calles Metro San Cosme.
Culinary Backstreets • March 27, 2013We love to come to the Mercado San Cosme for these fried quesadillas, some of the best we've had in the city. Head to the second floor for a more relaxing dining experience.
Lucy In The Sky • December 16, 2019Comfy space and friendly :)
Ely F. • March 28, 2018El deee cajeta, almendra y nuez nuestros favoritos desde hace añooos
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