Paige C. • January 22Two words: butter service. Just make sure you dine with a few people, because it’s a LOT of butter! But SO good! The escargot was amazing as well.
Nicole C. • April 10, 2021Scargot, steak tartare, french onion soup, tagliatelle ragu, beef bourguignon & creme brûlée were all excellent. Magnifique!
Salim M. • October 7, 2011Croque Monsieur is fantastic and you can substitute the ham for fresh turkey. Delicious. The butternut squash soup is also lovely. Wait staff were likely trained in Paris given their lack of warmth
Audrey D. • December 19, 2015Absolutely delicious! Filet mignon melted in my mouth. It had a wine based bernaise that was divine. Service was excellent. Authentic French cuisine - not a tourist trap!
Nicole • March 8, 2017More than just cupcakes! Get a 10oz individual pudding, macarons, bars, mini cheesecakes, and cake slices. Great place to get a box of something as a host(ess) gift.
Eater • September 12, 2017Aldo Sohm Wine Bar is a rare den of high-end yet affordable civility on the fringes of the Theater District. Coq au vin drumsticks and spicy lamb sausages in pita are both excellent.
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