Canice L. • June 11, 2010Go to the back and order lots and lots of tacos. They're all good, but the pork and cactus & bean (no really, they're amazing) varieties are perhaps Toronto's best.
Kim T. • May 15, 2014Their fried cassava are the best! Comes with fried pork and coleslaw. Delicious. Get the large size, you will love it!
Wendy N. • December 19, 2015Rancho Special - flank steak, Gallo pinto (rice and beans), plantain, and fried yuca. Delicious!!
Simran D. • August 14, 2021The tasting menu was SO good. I am obsessed & will be going back. Super super expensive though
Gabriel S. • September 27, 2020Banana had good crust, generously stuffed with rich, creamy banana & dulce de leche goodness. They also have cold baked empanadas to bring home, but they're the same price & have tax like the hot ones
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