Larisa G. • May 30, 2016Amazing brunch, sit outside in the garden for the full experience.
Regina • March 23, 2014French toast with cherries and bottomless Bellini's with fresh fruit juices!
Adrian A. • October 6, 2019All the food was fantastic and very good quantities. The place is very cool and lively and the cocktails are also really good. You don't need to order the tasting menu as it would be too much food.
Tarah F. • September 14, 2017Good choice for paleo, vegan, generally healthy choices. Cajun shrimp, sweet potatoes, kale & squash salad were all good.
Enis A. • March 22, 2022Must be visited for good Jazz! New releases are possible To listen! Highly recommended😉
sue q. • March 23, 2015Authentic neighborhood spot. BYOB. Small quaint. Octopus and bass were excellent.
Kathryn • April 1, 2012Teriyaki filet mignon and wasabi mashed potatoes melts in your mouth yum!
Sue B. • December 29, 2018BBQ good, service so-so. Worth a visit but not sure I’d go back with so many other places to choose from.
Chris L. • November 1, 2015Great indoor class, good service. Kitchen is a little slow but the food is delicious!
Chris L. • January 2, 2016Most excellent farm to table restaurant I've ever experienced. Service, food, and personalities on par with the best in the city! The chef brings the food out to you! Love these guys.
Campbell B. • February 5, 2015This place was excellent for restaurant week. Calamari, steak, and fried Oreos were all fantastic. BYOB
Katherine • September 30, 2020Amazing interior design and decent sized plates! Although they couldn’t get the fries right
Gayngood • February 23, 2020if you’re looking for ‘punch you in the throat’ flavors, this is not it. It’s passable.
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