Daniel Y. • January 1, 2014Salted chicken is very good, braised tofu excellent , economical price for abalone noodles . Thumbs up
Derrick H. • April 28, 2013Nice tender beef ball noodles, soup also very flavourish, tend by Hainanese.
Cheen T. • April 1, 2021$5 plate buys you 3 medium-small prawns in the noodles
Chiyo C. • March 25, 2011Delicious!! Love the vinegar with the noodles. Will sure drop by again to eat.
Elizabeth L. • October 6, 2017Great thai boat noodles with a great selection of condiments you can add.
Kaizad M. • January 26, 2018Awesome wanton mee..
Michael Y. • January 20, 2011Must try the soup 粉肠prawn noodles and remember to add liver!
Cheen T. • October 10, 2022Menu & pricing. Instead of yellow egg noodles, u can also choose “hor fun” (flat rice noodles)
Jess T. • April 16, 2016Hearty breakfast: Delicious 'Ping-Pong' Beef Tendon Balls (10 balls per pax). Opening hours: 8am-5pm or earlier (closed on Friday). Noodles not that nice, take Skinny Kway Teow soup instead.
Cheen T. • January 18, 2019Rated one of the better wantan noodles in the republic by many publications and food bloggers
L • July 27, 2019Love the chilli sauce used here which is not like the ubiquitous sambal found in most stalls. It sees a steady stream of customers once open. A very tasty and reasonably priced bowl of noodles!
Jem • April 16, 2010Make this your next weekend breakfast stop. Try the amazing carrot cake, kueh chap and Wah Kee Big Prawn Noodles.
Chong Y. • December 8, 2014Bee hoon yellow noodle soup YTF
Pheobe T. • April 13, 2019Dry noodles are reminiscent of the famous kin kin chilli ban Mee. The chilli is not as powerful, but still good. Soup version is equally nice. They also serve up many other varieties.
Cheen T. • August 7, 2020Compared to new contender You Fu #01-57 (lower pic), this stall's plate was drier and more subdued. More traditional flavours, compared to a richer, more complex taste from newcomer
Jeremy H. • November 18, 2010Order noodles soup, cos the broth is excellent!
Chin Han T. • March 24, 2011Best prawn noodle ever. Soup is fantastic!
Appie T. • March 15, 2015Queue for dinner starts at 5.45pm (Sunday). Mee sua soup is thick noodle. However, lor mee (add vinegar urself) is not bad. Lala is good
Eileen T. • March 31, 2014Popiah was good but pricey at $2.80 per roll. good pontian noodles but so so beef hor fun
Kevin Magnus 陳. • January 12, 2011This fabulous stall opens everyday of the week except Wednesday from morning till 3pm. To enjoy the best of the noodles, come in early.
JsRockFort • October 9, 2011Must try Hainnese Hokkien fried noodle here, uniquely different from usual places - drier version thumbs up !
Jiaying C. • May 24, 2015One of the best Hainanese style beef noodles in Singapore. The gravy is top grade, so try asking for dry instead of soup.
Trina • October 27, 2014I prefer the soup wanton filling at this stall. Noodle sauce is much lighter as well
Cheen T. • April 27, 2022Now closed on Tue & Fri. Stall needs it; they serve snaking queues everyday, all day. Affordable bowl of prawn noodles 👍🏼
Don't see the place you're looking for? Add a new place to Foursquare.