Vincent Y. • March 24, 2017Better than 蔦ラーメン these days. Order shio ramen with aji tamago(flavored egg). Side of chasiu gohan is also recommended.
Chris M. • April 18, 2019Decent place. Ramen is good quality and beer is cheap, just be careful with the ‘special’ ramen as it’s served with a separate broth and you’re meant to dip it.
kebi- i. • March 2, 2019評価 3.5 特製塩そば 1250円 ○アクセス悪い尾久のビブ ○塩ラ&鴨ちゃー ○10分(平日 18:50〜) ○予約不可 Appraisal 3.5 Salt ramen special 1250 jpy ○Inconvenient place Bib Gullman ○Salt and roasted duck recomm ○10mn (w/d 18:50~) ○Can't reserve
De S. • January 11, 2015Nice place for gathering with fam or friends, the best halal ramen, most of the menu are tasty and delicious 👍😊 and the owner also provide a space for shalat...
能継 上. • April 14, 2023醤油らあめん¥1210、上トッピング¥330、皿わんたん¥440、瓶ビール¥6054/12オープン!醤油らあめんは鶏や魚介の旨み溢れる深い味わい。カエシがやや甘めながらあと味はすっきり。中細ストレート麺はしなやかな喉ごし。トッピングのクオリティも💯
Derek H. • November 30, 2016Impeccable service and the best view of Tokyo for dinner. The food was amazing but can be considered very expensive. Take the wine arrangement if you take the 7 course dinner.
Sammy B. • July 24, 2018Good homestyle vegetarian dishes and great chicken jalfreizi with basmati rice
Cathy C. • October 17, 2019Reopened. New menu costs ¥1,300 and includes only two options: world plate and veggie plate. World plate had 3 mains to chose from plus several options for sides (can choose 4). Pay in advance
Jenya S. • July 13, 2016Tasting menu is a must, french with a Japanese twist using local ingredients. Extortionate, but truly once in a lifetime experience. Pinnacle of haute cuisine dining, worth a special detour.
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