Cheen T. • August 17, 20141st of Wong Ah Yoke's top 3 favourite ramen bowl in the city. He enjoys the Ajitama Tonkotsu for its flavourful pork-based broth. Source: Sunday Times
Shermin W. • February 22, 2012Order the cheapest ramen without any toppings is recommended! Free flow of hard boiled eggs, free bean sprouts. Note that the opening hours is DAILY: 11.30am–3pm, 6pm–10.30pm.
Dolores L. • February 23, 2015Excellent ramen with generous portions of toppings.
Gary H. • February 8, 2016Must try the kiasu-everything-also-got Singaporean ramen. It's delicious and value for money. My only qualm is it might be a bit salty. Thirstiness will surely follow after having this.
Albert K. • March 6, 2014The Black Spicy Chicken Ramen is simply fantastic, a heavenly experience. Add some sesame and Bonito flakes for extra effect ;-)
Elizabeth L. • February 11, 2015Free flavoured egg with FB check-in. Check out their promotions w jpassport as well. Ramen soup is good and delicious but noodles cld do with more bite.
Pista C. • January 15, 2010Best ramen I have tasted, I can no longer settle for any other ramen. Remember to add the ajitsuke tamago - the half boiled seasoned egg.
jwön • January 4, 2017Nice cozy place, with great ramen. Broth is thick, but tasty. Noodles pleasant and springy. Would certainly recommend 8/10.
Jenny C. • March 18, 2018Love the ramen! Having free kids meal (worth $10) for every ramen ordered. And 3-for-2 ramen. Very good deal!
Dee D. • July 16, 2010Aww... the Sashimi mixes are almost perfect! Lovely Yamada Ramen, great tasty broth. Lunch Bento deals are yummy too!
Ken N. • September 5, 2014One of my favorite ramen spots in Singapore. The broth is very flavorful. Awesome stuff!
Cheen T. • September 28, 2018Vegetarian options: Japanese (ramen, udon, tendon), Indian, Chinese, thunder tea rice, fruits, yong tau foo, Turkish vege soup, tomato-egg la mian, vege aglio olio, local desserts, carrot cake & more!
Jonathan L. • June 22, 2016Check out A Noodle Story (#01-39) for their take on Singapore-style ramen, it is interesting and more importantly delicious!
Cheen T. • May 16, 2018Ramen. Delicious ramen from Ramen Taisho #01-32. We sampled their chashu bowl. Broth was thick & left a lingering desirable aftertaste
Tang M. • September 25, 2011all the Chefs are Japanese! you can eat the most traditional Japanese ramen here~~ there are many small stores in it, you can choose which type you want, but they are all good, many populous noodle~
Chris L. • November 29, 2018So far the best ramen I have had. Beats the long queue below Orchid hotel by far! Flavourful, rich, balanced broth, delicious meat and yummie ramen noodles! No wonder I went back many times!
Peggie A. • April 16, 2016Love their Oniyama Jigoku ramen aka chicken karaage!
Tino B. • March 26, 2017Gyoza is a must-try. Ramen is a good choice for a main.
Gino G. • December 28, 2012Love the ramen in spicy seafood soup by Noodlestar :)
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