Yajhayra M. • December 1, 2014Established in1977, it's a gem. Old school diner look...I had a breakfast sandwich on wheat.
StarNews • November 5, 2014Dining critic Tom Parks likes the stackwich,(hot sliced turkey, split Andouille links, provolone, lettuce, tomato, red onion with a Cajun remoulade). Click the more info link to read his full review.
MK M. • December 2, 2013Shrimp po boy was delicious. Lots of shrimp, great bread, the sauce provided a little kick. Good strong coffee too, if you're in need of a pick me up.
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