Martha M. • July 22, 2010The green sauce is sooo good! I love their ceviche...
Vinicius A. • July 8, 2018If you like mussels, chorros a la criolla is the way to go!
Jay J. • February 24, 2012Try the Machaca - Eggs scrambled with shredded beef, tomatoes, peppers. A delightful breakfast and #paleo friendly.
Antonio E. • August 16, 2013I wasn't a big fan. Ceviche was ok, but the Papa a la Huancaina sauce tasted nothing like Huancaina
Brittani • September 26, 2012Shrimp stroggranoff is amazing!! & they're open after club hours
Natalie G. • December 16, 2016Monday night wine night 👌🏼👌🏼👌🏼, best little Argentinian place. Love the melrose salad
Anna Paula M. • November 21, 2018Great variety of Empanadas... one better than the other. I had shrimp, chicken with jalapeño and beef... all great
Dawn M. • September 3, 2011The Weinert Malbec is delicious along with the filet! Mmmmm
Adrienne A. • April 24, 2013Amazing Brazillian food! Worth waiting in line for :)
Samantha I. • September 6, 2011The Sirloin cap and cheesey bread is delicious!! The Chicken wrapped in Bacon is great too, I was unimpressed by the sausage.
Remington G. • August 6, 2014The acai dessert is a steal. Amazing and the texture of the acai is incredible.
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