V T. • July 28, 2012Get a tostada - it's not on the menu, but it's awesome. The horchata is fantastic if they are serving it that day.
Chelsea B. • July 6, 2014#FabuLIST #DubiDO lamb riblets, saghanaki, zucchini cakes, and greek salad. Just order a bunch of appetizers and have a tapas style meal
Sandra C. • March 18, 2019I’m very picky with my tapas, and these were by far the best I’ve had in SF. The spot is so cool and service is great. Pan tumaca, Jamón, Bravas, all as good as back home!
Mark T. • December 31, 2013Real interesting menu. I had cocktails and tapas. Spanish chorizo empanadas and stuffed poached apricots were fantastic!
Jennifer O. • April 14, 2015The moscatini (octopus) was so good! The focaccia bread is awesome. The bucatini is delicious! Be aware that the cappuccino 1919 is pretty boozy, the white nun is a good alternative for a sweeter tast
Elizabeth W. • July 8, 2013A hidden gem! Great coffee and sandwiches! Highly recommend everything on the menu
Cassandra L. • April 24, 2015The food is okay .... the atmosphere is amazing. I feel very relaxed. Come right at 4 and order tapas and wine. Xo
Adra • July 15, 2017Surf and turf paella was amazing, everything else was good too, service was great. Good spot!
Brett L. • December 19, 2013A great range of vegan tapas on their secret menu. Ask your server.
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