V T. • July 28, 2012Get a tostada - it's not on the menu, but it's awesome. The horchata is fantastic if they are serving it that day.
Jennifer O. • April 14, 2015The moscatini (octopus) was so good! The focaccia bread is awesome. The bucatini is delicious! Be aware that the cappuccino 1919 is pretty boozy, the white nun is a good alternative for a sweeter tast
Chelsea B. • July 6, 2014#FabuLIST #DubiDO lamb riblets, saghanaki, zucchini cakes, and greek salad. Just order a bunch of appetizers and have a tapas style meal
Daniel A. • October 15, 2012Great Food!! VERY fair price, try any of the crostini bar "tapas" or the calamari fritti, They are worth it! Good view of the bay And very attencious Service.
Connie C. • February 8, 2020Love: artichoke/crab dip, crab cake, paella (scallops so good!), corn/crab bisque. Everything is tasty!
Adra • July 15, 2017Surf and turf paella was amazing, everything else was good too, service was great. Good spot!
Mark T. • December 31, 2013Real interesting menu. I had cocktails and tapas. Spanish chorizo empanadas and stuffed poached apricots were fantastic!
Brett L. • December 19, 2013A great range of vegan tapas on their secret menu. Ask your server.
Shawna M. • January 13, 2017Filled with tourists. They have large shakes and grilled cheese. Gluten free without the bun on the burger, called protein style. Amazing place!
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