Suggestions for Steakhouse near Financial District, Singapore

Mo H. • February 19, 2015Top notch steak by chef WGP. Great selection of wines.

Rewan P. • April 27, 2015Order the grain fed Australian steak with side of truffle fries. Excellent service and great presentation. The crab cakes are bite sized full of flavor.

YM G. • July 10, 2013Highly recommend the jumbo crabcake lump as appetizer. That plus a large Wooloomooloo steak is more than enough to satisfy any surf turf craving!

Melvin L. • August 9, 2013ask for Red Wine Soup with Ice for desert! Chef special!

Sikander L. • February 9, 2020French spring chicken with crispy potatoes, as well as the black angus ribeye with baby romaine salad

Cheen T. • March 3, 2019Wong Ah Yoke, food critic, enjoyed: wagyu tomahawk steak from Margaret River, grain-fed USDA prime sirloin steak, Boston lobster Thermidor-style. Source: Sunday Times

Chriszy K. • June 8, 2015Yummiest ribs ever! Love their signature hickory bbq & garlic bbq sticky bones! 😋 yummy mushroom soup & french fries! Go for full slab good for 2-3 persons!

Elizabeth L. • December 24, 2017The buffet items are more than enough to fill your stomach before your main item arrives.

Ivan Y. • October 27, 2014Steak was very flavorful with the right tenderness and close to perfect doneness.

Catherine L. • December 16, 2015The Beef Sampler with USDA striploin, Australian ribeye and French skirt is to die for.

Ari B. • October 2, 2018Small plates all excellent: chicken liver pâté, bone marrow, broccolini. Steak fantastic too

Jeffrey • February 14, 2016Rib eye steak was really delicious and well cut. Side dishes of sautéed mushrooms and truffle fries were great too! Would definitely come back. Good service too!

Cassandra L. • January 28, 2011Salmon and Oyster for appertiser are a must to have!

Yi Min T. • November 15, 2014Steaks are really good. N just stick to the steaks.

Ting • April 25, 2016If u like to eat a lot of grilled beef, this unlimited yakiniku buffet ($88++) is a great choice. Actually prefer the US prime steak and karubi to the A5 wagyu as the latter is just too fatty!

Juliet L. • November 6, 2014Done-ness for the steak was wrong!!! I ordered a medium rare, but was served medium well instead!!! But had not much time left to change it!!! Totally pissed!!!

Tino B. • March 20, 2016Love their kids' menu steak and fresh watermelon juice .

Time Out Singapore • June 2, 2011This chic steakhouse is a favourite amongst the after-work business crowd. 14 juicy cuts with a choice of 1 of 6 sauces and sides, simply divine.The star player - Wagyu corned beef and steak tartare!

Jesudass Michael A. • September 28, 2020Excellent steak and excellent service from Arjun who ensured that our needs were always fulfilled.

Sammy • July 29, 2018Sad steak with no flavor, Thousand Island-dressed salad. A far cry from their (now-closed) restaurant.

Kim • April 10, 2023Great service and friendly, accommodating staff!

Cheen T. • August 7, 2022Baby corn coated in preserved black bean. One of the more memorable appetisers. Easy to eat, with unique aromas

c.s. • October 25, 2019Taste & texture is pretty good. Unfortunately servings are small so you're getting kids meal size at adult price. A 150g steak is way too little to be filling.

Dinastik K. • December 12, 2020Serving wallet-friendly A5 wagyu beef hamburg steak sets. They also have toast for breakfast in the morning.

Robert B. • December 13, 2014Only the Filipino staff know the correct cutlery to give.