Suggestions for societe-d-exploitation-patisserie-deiber near New York

Ariel H. • March 3, 2016Utterly fantastic French bakery tucked away in East Elmhurst. Everything here is delicious. I usually get a croissant or lemon square.

Lauren O. • May 7, 2010that staff are so sweet and helpful! try the iced coffee, the pastries and food are equally delectable. don't miss the ice cream, come summer time!

Ming X. • October 24, 2019Soufflés are nice - they have chocolate, matcha, hojicha, and seasonal flavors. Sesame latte is to die for

Diana O. • November 2, 2017Top notch kouign amann (usually get the seasonal) 👍🏻👍🏻 soft serve OK for the price 👍🏻 pro tip: get flatbread to stay (warmed up) over the sandwiches 👍🏻👍🏻

DeShaun H. • May 24, 2011My s.o. and I love this spot. Grilled lamb chops are best & come in a huge portion size (we split it) Unfortunately for my waistline, it costs only $12 so it's hard to resist having it too often :-)

The Corcoran Group • October 3, 2011Claude’s is simply the best – basic and unpretentious with incredible pastries! We love the Pain au Chocolate and any of the croissants – it’s our local Parisian boulangerie.

Chris H. • September 9, 2009Get the currant scone (or the lemon). Not sweet, good texture. Better early in the morning fresh from the oven

Gregory B. • December 6, 2012The tomato and goat cheese quiche is delicious!

Estelle S. • September 21, 2018Mostly everything

Guillaume G. • October 11, 2010The nicest people: 13th floor - the best vending machines: definitely 6th floor!

Yoy • August 6, 2013Beautiful Offices! The 9th floor is stunning.

Ivan L. • July 2, 2023A branch spot for the next year ❤️