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Negril Village ATL

Caribbean Restaurant$$$$

Midtown, Atlanta

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Negril Village ATL

8.1^/10

220

ratings

660 Photos

Party Menu 19Drink Menu 7Lunch Menu 7Brunch Menu 6Dinner Menu 6

Party Menu

Cocktail Party (Non-Exclusive)

10 - 40 People

250.00

Perfect for informal get togethers! Birthday Parties etc. Less structured than a dinner party so friends can come and go as they please. Most Popular premiums bottles are included in our Bottle Service Packages

20 People

500.00

Rhum Loft Bottle Section, 2 Premium Liquor Bottle Service, 4 Appetizer Platters

10 People

300.00

Rhum Loft Bottle Section, Premium Liquor Bottle Service, 2 Appetizer Platters

Prefix Dinner Packages (Non-Exclusive)

10 - 40 People

Perfect for entertaining large dinning groups. Prefixe Menus are the most efficient way to serve parties of 15 or more

Prefix Menus

Dinner Prefix

38.00

Table Reservation, 3 Course Dinner, Please see dinner prefix menu

Lunch Prefix

25.00

Table Reservation, 2 Course Dinner, Please see lunch prefix menu

Brunch Prefix

28.00

Table Reservation, 2 Course Dinner, Please see brunch prefix menu Add Unlimited Mimosas $14 per person

Rhum Loft Packages

Rhum Bar Package

Exclusive Bar side loft rental

Food & Beverage - Weekends

1000.00

Food & Beverage - Weeknights

750.00

Dinning Room Package

Exclusive A side Loft Rental; Passed Hor Derives, Buffet, Prefix or Family Style Dinner

Fri. & Sat. Food & Beverage

1700.00

Off-Peak Food & Beverage

1000.00

Exclusive Rhum Loft

Exclusive Rhum Loft events are customized to suit your needs. Common uses include cocktail and dinner parties. Passed Hor Derives, Buffet or Family Style Dinner; Add Open Bar $15 per person/hr, $12 per person additional hours

Food & Beverage - Weekends

3000.00

Food & Beverage - Weeknights

1500.00

Pre-Fixe Dinner Menu

$38 per Person

First Course

choose 1

Market Green Salad

Soup of the Day

Second Course

choose 1

Negril's Oxtail

Slow braised beef, rice n' peas, vegetables

Jerk Chicken

Spicy grilled chicken, rice n' peas, sautéed cabbage, sweet plantains

Vegetable Roti

Trinidadian wrap filled with curried chicken & potatoes

Shrimp & Grits

Lobster-Shrimp Creole sauce, Island grits

Third Course

Chef's Choice Dessert

Prefixe Brunch Menu

$28 per person

1St Course

Family Style

Tropical Fruit Salad

Fresh seasonal fruits, mango sauce

Warm Corn Bread

Guava butter

2Nd Course

Choose 1

Jerk Chicken N' Waffles

Spicy grilled chicken, pineapple waffle house blend syrup, sweet cream butter

Farmers Omelette

Sautéed spinach, mushroom, oven dried tomatoes, breakfast potatoes

Shrimp & Grits

Lobster sauce, island grits

Oxtail Hash

Shredded oxtails, roasted sweet potato

Unlimited Mimosa

15.00

2 Hours limit

Pre-Fixe Lunch Menu

$25 per person

First Course

choose 1

Market Green Salad

Soup of the Day

Second Course

choose 1

Firehouse Burger

Hand crafted angus patty, caramelized onions, lettuce, tomato, bleu cheese, toasted bun

Jerk Chicken & Waffles

Spicy grilled chicken, pineapple waffle, house blend syrup sweet cream butter

Calabash Stew

Island spiced curried lentils, market vegetables, leafy greens & tofu

Shrimp & Grits

Shrimp Creole sauce, Island grits

Beverage

Choice of 1

Soda

Sorrel

Iced Tea

Drink Menu

Please choose carefully, all our cocktails are made to order - No Returns

Cocktails

Village Island Punch

10.00

Wray & Nephew 'over-proof,' secret family recipe

Hibiscus Margarita

9.00

El Jimador tequila, spiced sorrel, lime & a salt spiced rim

The Painkiller

12.00

Spice rum, orange, pineapple, coconut cream, Negril's homemade sorrel, with a nutmeg sprinkle

Mango Mojito

10.00

Appleton White, fresh lime, mint & mango

Appleseed

12.00

Pisco Apple Cashew Brandy, lemon

Pina Colada

10.00

Rico Bay rum, pineapple, coconut cream

"Jamaican" Moscow Mule

9.00

Sobieksi vodka & Negril's home brewed ginger beer

"Mamajuana" Red Sangria

10.00

Jack Daniels Honey, red wine, secret island herbs & spices, hibiscus

Island Old Fashion

13.00

Brugal 1888, Angostura bitters, orange zest

Georgia Peach

13.00

Martel Cognac, Lemon, Peach Schnapps

Wine

Vintages are subject to change without notification

Sparkling

Cava, Cristalino, Spain, Nv

9.00

Champagne, Veuve Clicquot, France, Nv

120.00

Rosé, Scharffenberger, California Nv

12.00

White

Pinot Grigio, Rosso & Bianco, California, 2016

9.00

Chardonnay, Louis Latour, France 2012

10.00

Moscato, Martin & Weyrich, California, 2015

9.00

Riesling, Waterbrook, Washington, 2013

9.00

Sauvignon Blanc, Joel Gott, California, 2016

10.00

Red

Malbec, Amalaya, Argentina, 2013

10.00

Cabernet Sauvignon, Alexander Valley, 2013

10.00

Merlot, Velvet Devil, Washington, 2014

10.00

Pinot Noir, Dreaming Tree, California, 2014

10.00

Crush, Dreaming Tree, California, 2014

9.00

Bottled Beer

Red Stripe

Banks

Corona

Guinness

Stella

Bahamas

Haiti

Amsterdam

Belgium

Kalik

Prestige

Heineken

Dragon Stout

Jamaica

Barbados

Mexico

Ireland

Drinks

Homemade Ginger Beer

5.00

Homemade Fruit Punch

4.00

Ting (Jamaican Grapefruit Soda)

4.00

Coconut Water

4.00

Tea

3.00

Orange Juice

4.00

Cranberry Juice

3.00

Homemade Sorrel

5.00

Soda

3.00

Kola Champagne

4.00

Voss Sparkling / Still Water

5.00

Coffee

3.00

Iced Tea (Unsweetened)

3.00

Lunch Menu

Starters

Soup of the Day

8.00

Empanadas

6.00

Oxtail, Chicken

Codfish Fritters (4)

7.00

Avocado cream

Jerk Wings

12.00

Spicy grilled jumbo wings

Warm Corn Bread

6.00

Guava butter

Collard Green Spring Rolls

7.00

Soy chili dip

Ackee Tostones

10.00

Ackee, saltfish, crispy plantains

Salads

Autumn Salad

12.00

Mixed greens, spiced cashews, dates, blue cheese crumble, mango infused dressing & balsamic drizzle

House Green Salad

9.00

Assorted greens, carrot curls, cucumbers, baby tomatoes, shaved radish, sliced grapes (balsamic or ranch dressing)

Caesar Salad

11.00

Heart of romaine, baby spinach, parmesan, signature Caesar dressing

Salad Additions

Jerk Chicken

6.00

Salmon

9.00

Shrimp

9.00

Roti

Trinidadian wrap filled with:

Curried Chicken

15.00

Calabash Stew

14.00

Curried split peas, Lentil, vegetables, greens

Curried Goat

18.00

Entrees

Chicken Avocado Blt

13.00

Grilled chicken, applewood smoked bacon avocado, lettuce, tomato, ciabatta bread with: fries, salad or tostones

Jerk Burger

13.00

Angus certified beef, pickled onions, mango slaw jerk mayo, with: fries, salad or tostones

Jerk Chicken

15.00

Spicy grilled chicken, rice & peas, plantain, sautéed cabbage

Curried Goat

18.00

Jasmine rice, sautéed cabbage, sweet plantain

Negril's Oxtails

24.00

Slow braised beef, lima beans gravy rice n' peas, sweet plantains

Shrimp & Grits

18.00

Shrimp Creole sauce, Island grits

Ackee & Saltfish

19.00

With yard food (boiled banana, dumpling & plantain)

Jerk Shrimp Tacos

12.00

Flour tortilla, summer greens, roasted corn remoulade, pineapple salsa with: fries, salad or tostones

Jerk Chicken N' Waffles

18.00

Spicy grilled chicken, pineapple waffle house blend syrup sweet cream butter

Curried Chicken

15.00

Boneless thighs, house blend curry, jasmine rice sautéed cabbage, sweet plantains

Oxtail Pasta

14.00

Shredded oxtail, sautéed mushrooms rigatoni, oxtail cream sauce

Escoveitch Snapper

26.00

Whole fried fish, pickled vegetables, sweet plantains bammie, fried dumpling

Jerk Salmon

24.00

Pan seared filet, citrus whipped sweet potatoes, sautéed asparagus, rum glazed, jerk sauce

Sides

Mac & Cheese

8.00

Steamed Cabbage

4.00

Island Grits

4.00

Rice & Peas

4.00

Citrus Whipped Sweet Potatoes

5.00

White Rice

3.00

Market Vegetables

5.00

Tostones

4.00

Sweet Plantains

5.00

Gluten Free Sides

Tostones

Plantains

Green Bananas

Sweet Potatoes

Brunch Menu

Entrees

Banana Foster French Toast

14.00

Caramelized bananas, berry compote caramel sauce

Farmers Omelette

13.00

Sautéed spinach, mushroom oven dried tomatoes, breakfast potatoes

Negril's Oxtails

21.00

Slow braised beef, lima beans gravy rice n' peas

Escoveitch Snapper

22.00

Whole fried fish, pickled vegetables sweet plantains, bammie, dumpling

Jerk Chicken

20.00

Spicy grilled chicken, rice & peas, sautéed cabbage, sweet plantains

Jerk Chicken N' Waffles

20.00

Spicy grilled chicken, pineapple waffle house blend syrup, sweet cream butter

Oxtail Hash

15.00

Shredded oxtails, roasted sweet potato peppers and onions,fried egg

Shrimp & Grits

21.00

Lobster sauce, island grits

Jamaican Breakfast

20.00

Ackee & saltfish, boiled green banana fried dumpling, bammie, sweet plantain

Small Plates

Tropical Fruit Salad

7.00

Fresh seasonal fruits

Jerk Wings

12.00

Spicy grilled jumbo wings

Ackee Tostones

10.00

Ackee, saltfish, crispy plantains

Grandma's Porridge

4.00

Oxtail Empanadas

6.00

Codfish Fritters (4)

7.00

Avocado cream

Warm Corn Bread

6.00

Guava butter

Salad

Autumn Salad

12.00

Mixed greens, spiced cashews, dates, blue cheese crumble, mango infused

Caesar Salad

11.00

Romaine, baby spinach, parmesan croutons, parmesan dressing

Salad Additions

Chicken

5.00

Shrimp

8.00

Salmon

8.00

Kids

Fried Chicken Strips

10.00

Served with french fries

Waffles & Cream

10.00

Served with Cream Cheese

Fish Strips

10.00

Served with french fries

Sides

Mac & Cheese

8.00

Grits

4.00

Rice N' Peas

4.00

Applewood Smoked Bacon

5.00

Fried Dumplings

3.00

Breakfast Potatoes

6.00

Sweet Plantains

5.00

Chicken Sausage

6.00

Dinner Menu

Ask about our gluten free

Starters

Warm Corn Bread

6.00

Guava butter

Empanadas

6.00

Oxtail, Chicken

Collard Green Spring Rolls

7.00

Soy-Chili dip

Ackee Tostones

10.00

Ackee, saltfish, crispy plantains

Soup of the Day

7.00

Salmon- Crab Croquettes

9.00

Roasted corn remoulade

Codfish Fritters (4)

7.00

Avocado cream

Jerk Wings

12.00

Spicy grilled jumbo wings

Salads

House Green Salad

9.00

Assorted greens, carrot curls, cucumbers, baby tomatoes, shaved radish, sliced grapes (balsamic or ranch dressing)

Autumn Salad

12.00

Mixed greens, spiced cashews, dates, blue cheese crumble, mango infused dressing & balsamic drizzle

Caesar Salad

11.00

Heart of romaine, baby spinach shaved parmesan, signature Caesar dressing

Salad Jark Additions

Chicken

5.00

Shrimp

8.00

Salmon

8.00

Entrees

Jerk Chicken N' Waffles

20.00

Spicy grilled, pineapple infused waffle

Curry Shrimp

22.00

Jumbo shrimp, Jasmine rice, wilted greens

Red Snapper (Whole)

28.00

Jamaican style house red sauce OR Escovitch (pickled onions and peppers) choice of side

Oxtail Pasta

17.00

Shredded oxtail, sautéed mushrooms, rigatoni, oxtail cream sauce

Jerk Chicken

20.00

Spicy grilled chicken, rice & peas, sautéed cabbage, sweet plantains

Ackee & Saltfish

20.00

Jamaica's traditional dish served with yard food. (boiled banana, dumpling, plantain, bammie)

Negril's Oxtails

24.00

Slow braised beef, rice & peas, sautéed cabbage

Shrimp & Grits

21.00

Shrimp Creole sauce, Island grits

Curried Goat

22.00

Jasmine rice, sautéed cabbage, sweet plantain

Jerk Salmon

22.00

Rum glazed, whipped sweet potatoes, sautéed asparagus

Surf N' Turf

36.00

Thyme grilled Ribeye, Jerk Shrimp, beef jus, garlic mashed potatoes, asparagus

Roti

Trinidadian wrap filled with:

Calabash Stew

16.00

Curried lentils, split peas, collard greens seasonal vegetables

Curried Goat

20.00

Curried Chicken

18.00

Sides

Mac & Cheese

8.00

Steamed Cabbage

4.00

Garlic Mashed Potatoes

5.00

Tostones

4.00

Sweet Plantains

5.00

Whipped Sweet Potatoes

5.00

White Rice

3.00

Island Grits

4.00

Waffles & Cream Cheese

8.00

Rice & Peas

4.00

Market Vegetables

5.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Negril Village ATL

Party Menu

Drink Menu

Lunch Menu

Brunch Menu

Dinner Menu

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