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Tower of the Americas

Tower of the Americas

Scenic Lookout
Hemisfair, San Antonio
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Tower of the Americas
8.4/10
624
ratings
Photos1,313 Photos
MenuMenu
Lunch 9Dinner 11Happy Hour 8
Appetizers​
Jumbo Shrimp Cocktail
14.99
Fried Asparagus
8.99
Jumbo spears, topped with fresh tomatoes and blue cheese butter
Calamari and Friends
13.99
Lightly fried calamari and more, served with citrus chili sauce and marinara
Shrimp and Crab Fondue
13.99
With oaxaca cheese and garlic crostini
East Meets West Tuna
15.99
Zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna and avocado, with kim chee slaw and plantain chips
Tempura Shrimp Kushi
11.99
Skewered with avocado, drizzled with soy glaze and served with kim chee slaw and citrus chili dipping sauce
Coconut Crunchy Shrimp
11.99
Served with citrus chili sauc
Soups​
Lobster Bisque
10.99
Laced with sherry
Gazpacho
7.99
Chilled tomato soup with crisp fresh vegetables and sour cream
Clam Chowde
8.99
Award winning, New England style chowder
Best of Soup
9.99
Sampling of each: clam chowder, lobster bisque and gazpacho
Salads​
Chopped Salad
8.25
Mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm and pepperoncinis in balsamic vinaigrette
Chopped Spinach Salad
8.99
With warm bacon dressing, chopped egg, bacon, radishes and mushrooms
Caesar Salad
8.99
Crisp romaine, shaved Parmesan, croutons and our own Caesar dressing
Soup and Salad
15.99
Choice of soup selection and a choice of caesar salad or Chart House chopped salad
Entree Salads​
Chicken Caesarc
15.99
Grilled and served atop our Caesar Salad
Cobb Salad
15.99
Chopped mixed greens, blue cheese dressing, chicken, bacon, avocado, tomatoes and eggs
Shrimp Caesarc
15.99
Grilled and served atop our Caesar Salad
Avocado Crab Salad
18.99
Mixed greens with jumbo lump crabmeat, avocado pico de gallo and ranch dressing
To Day's Fresh Fish​
All fish may be prepared simply grilled with olive oil, baked or blackened
Snapper
Swordfish
Ahi Tuna
Tilapia
Mahi
Salmon
Chilean Sea Bass
Halibut
Redfish
Entrees​
Snapper Hemingway
25.99
Parmesan encrusted, topped with jumbo lump crab and lemon shallot butter, served with coconut ginger rice
Fish and Chips
17.99
Hand​ dipped beer battered fish served with skinny fries and more
Shrimp Fresca
18.99
Parmesan​ crusted shrimp with angel hair pomodoro
Filet Mignon (6oz)
23.99
Served with Yukon Gold mashed potatoes and seasonal vegetables
Short Ribs
20.99
Fork tender with Cabernet demi and Yukon Gold mashed potatoes
Cedar Plank Salmon
22.99
With coconut ginger rice and Asian green beans
Coconut Crunchy Shrimp
19.99
With​ skinny fries and more and citrus chili sauce
Chicken Francese
21.99
Lightly breaded chicken breast with artichokes, mushrooms, lemon and white wine, served with angel hair
Miso Glazed Salmon
25.99
Wrapped in prosciutto with miso maple glaze, finished with a mango and balsamic glaze drizzle, served with lemon shallot butter and Asian green beans
Sandwiches​
Served with skinny fries and more
French Dip
18.99
Shaved prime rib, melted Monterey Jack, caramelized onions and au jus
Blue Crab Club Sandwich
17.99
With jumbo lump crabmeat, crab boursin, crisp bacon, field greens and tomatoes
Chicken BLT
15.99
Parmesan crusted chicken with bacon, tomato, crisp greens and balsamic mayonnaise on toasted sourdough
Lobster Grilled Cheese
18.99
Served with lobster bisque for dipping
Chili Dusted Ahi Sandwich
17.99
Char-grilled and topped with bacon, pepper Jack cheese and honey jalapeno aioli
Signature Dessert​
Hot Chocolate Lava Cake
10.99
A rich chocolate cake with molten center, made with godiva liqueur. Served warm, topped with chocolate sauce, Heath bar crunch and vanilla ice cream.
Cold Appetizers​
East Meets West Tuna
15.99
Zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna and avocado, with kim chee slaw and plantain chips
Jumbo Shrimp Cocktail
14.99
Lobster and Shrimp Spring Rolls
12.99
Hand rolled in rice paper with cabbage, cucumber and capellini, served with citrus chili dipping sauce
Crab, Avocado and Mango Stack
15.99
Jumbo lump crabmeat tossed in remoulade, layered with avocado and mango
Hummus Trio
7.99
A classic combination of traditional, roasted red pepper and edamame served with grilled pita and plantain chips
Hot Appetizers​
Tempura Shrimp Kushi
11.99
Skewered with avocado, drizzled with soy glaze, served with kim chee slaw and citrus chili dipping sauce
Jumbo Lump Crab Cake
15.99
Drizzled with a tangy mustard sauce
Fried Asparagus
8.99
Jumbo spears, topped with fresh tomatoes and blue cheese butter
Maple Glazed Quail
17.99
With a spicy maple glaze, served over dressed greens
Calamari and Friends
13.99
Lightly fried calamari and more, served with citrus chili sauce and marinara
Crab Stuffed Mushrooms
13.99
Baked in a white wine sauce
Shrimp and Crab Fondue
13.99
With Oaxaca cheese and garlic crostini
Coconut Crunchy Shrimp
11.99
Served with citrus chili sauce
Soups​
Clam Chowder
8.99
Award-winning, New England style chowder
Gazpacho
7.99
Chilled tomato soup with crisp fresh vegetables and sour cream
Lobster Bisque
10.99
Laced with sherry
Best of Soup
9.99
Sampling of each: clam chowder, lobster bisque and gazpacho
Salads​
Chopped Salad
8.25
Mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis and croutons in balsamic vinaigrette
Chopped Spinach Salad
8.99
With warm bacon dressing, chopped egg, bacon, radishes and mushrooms
Caesar Salad
8.99
Crisp romaine, shaved Parmesan, croutons and our own Caesar dressing
Pear and Saga Salad
10.99
Baby greens, red onions, Bosc pears, tomatoes, saga blue cheese and glazed pecans
Signature Sides​
Sizzling Mushrooms
7.99
Yukon Gold Mashed Potatoes
7.50
Creamed Spinach
8.50
Asian Green Beans
6.99
Asparagus
8.50
Baked Potato
6.99
Skinny Fries and More
5.99
Lobster Truffle Mac and Cheese
13.99
To Day's Fresh Fish​
All fish may be prepared simply grilled with olive oil, baked or blackened.
Salmon
Chilean Sea Bass
Flounder
Redfish
Mahi
Swordfish
Ahi Tuna
Halibut
Gulf Snapper
Signature Fish​
Bronzed Swordfish
33.99
Pan​ seared, savory balance of sweet and spicy, topped with jumbo lump crab, diced fresh tomatoes and lemon shallot butter, served with fried rice
Snapper Hemingway
33.99
Parmesan​ encrusted, topped with jumbo lump crab and lemon shallot butter, served with coconut ginger rice
Miso Glazed Salmon
28.99
Wrapped in prosciutto with miso maple glaze, finished with a mango and balsamic glaze drizzle, served with lemon shallot butter and Asian green beans
Seared Mahi
32.99
Topped with lobster and jumbo lump crab, served with artichoke and tomato orzo
Macadamia Crusted Mahi
30.99
Warm​ peanut sauce with a hint of Frangelico, mango relish, soy glaze drizzle and served with Asian green beans
Spiced Yellowfin Ahi
29.99
Seared to perfection with a ginger soy sauce, wasabi cream and wasabi mashed potatoes
Stuffed Flounder
30.99
Each delicious bite filled with jumbo lump crab drizzled with lemon butter and served with Yukon Gold mashed potatoes and asparagus
Cedar Plank Salmon
27.99
Served with coconut ginger rice and seasonal vegetables
Seafood​
Pan Seared Scallops
30.99
Ginger soy sauce and wasabi cream, served with artichoke and tomato orzo and Asian green beans
Coconut Crunchy Shrimp
25.99
Crab fried rice and citrus chili sauce
Baked Stuffed Shrimp
28.99
Crab-stuffed shrimp served with artichoke and tomato orzo
New Wave Surf and Turf
31.99
Fork tender short ribs with Cabernet demi-glace paired with your choice of seared scallops in ginger soy sauce or grilled citrus salmon, served with Yukon Gold mashed potatoes
Australian Cold Water Lobster Tail
Market
Served with a baked potato
Best of Shrimp
29.99
Crab stuffed shrimp, shrimp scampi and coconut crunchy shrimp
Mixed Seafood Gril
33.99
Grilled citrus salmon, shrimp scampi and a jumbo lump crab cake, served with Yukon Gold mashed potatoes and asparagus
Specialty Platter
30.99
Tempura battered lobster tail, fish and chips, coconut shrimp and calamari, served with skinny fries and more
Shrimp Fresca
28.99
Parmesan​ crusted shrimp with angel hair pomodoro, topped with jumbo lump crab
Steaks Poultry Prime Rib​
Prime Rib
27.99
Chart House Cut 10 oz.
Filet Mignon
33.99
8 oz
Blue Cheese Filet Mignon
36.99
Ribeye
34.99
16 oz.
Oscar Medallions
35.99
Filet medallions topped with jumbo lump crab, béarnaise and asparagus
Prime Rib
35.99
Callahan Cut 16 oz
Filet Mignon
39.99
12 oz.
NY Strip
36.99
16 oz.
Filet and Cold Water Lobster Tail
49.99
Chicken Francese
25.99
Lightly breaded chicken breast with artichokes, mushrooms, lemon and white wine, served with angel hair
Signature Desserts​
Hot Chocolate Lava Cake
10.99
A rich chocolate cake with molten center, made with godiva liqueur. Served warm, topped with chocolate sauce, Heath bar crunch and vanilla ice cream.
Chart House Soufflé
11.99
A light and fluffy Grand Marnier soufflé with your choice of chocolate, raspberry or crème anglaise. Perfect for sharing, serves 3 to 4.
Bruschetta
4.00
Baked with tomatoes, garlic, basil and parmesan cheese
Spinach Artichoke Dip
4.00
Topped with tomatoes and basil, served with crostinis
Calamari and Friends
5.00
Lightly fried calamari and more, served with citrus chili vinaigrette and marinara
Prime Rib Sliders
6.00
Topped with caramelized onions, horseradish cream and melted Monterey Jack chees
Steamed Mussels
6.00
With tomato, basil, garlic and white wine
Hummus Trio
4.00
A classic combination of traditional, roasted pepper and edamame served with pita and plantain chips
Firecracker Shrimp
5.00
Tempura fried and tossed in a spicy dynamite sauce
Ahi Nachos
5.00
Seared and served atop fried wontons, with pickled ginger and wasabi cream
Fish Tacos
6.00
Cajun spiced Mahi in warm, soft tortillas with cabbage, cheese, pico de gallo and ranch dressing
Available in Bar Only
6.00
Happy Hour not available on select holidays and holiday weekends
Martinis​
Pomegranate
6.00
Tuaca Lemon Drop
6.00
Peaches and Oranges
6.00
Chocolate Covered Cherries
6.00
Peaches and Oranges
6.00
Cocktails​
Pomegranate Mojito
5.00
Agave Nectar-Rita
5.00
Mojito Lux
5.00
Mango Mojito
5.00
Strawberry Basil Caipirinha
5.00
Wines By The Glass​
Trapiche ‘Oak Cask’ Chardonnay
5.00
Beringer White Zinfandel
5.00
Dynamite Merlot
5.00
Chateau Ste. Michelle Riesling
5.00
L de Lyeth Cabernet Sauvignon
5.00
Wines By The Glass​: Well Spirits
Vodka
4.00
Rum
4.00
Bourbon
4.00
Gin
4.00
Tequila
4.00
Scotch
4.00
Wines By The Glass​: Premium Drafts
Shiner Bock
4.00
Dos Equis
4.00
Wines By The Glass​: Domestic Drafts
Bud Light
3.00
Miller Lite
3.00

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Tower of the Americas
739 E Cesar E Chavez Blvd (in Hemisfair Park)
San Antonio, TX 78205
United States
At: HemisFair Park
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Located in downtown San Antonio, the 750-foot-tall Tower of the Americas provides guests the most spectacular view of the Alamo City.
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Closed until Noon (Show more)
  • Mon–Sun
    • Noon–10:00 PM
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(210) 223-3101
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toweroftheamericas
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@towerofamericas
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@toweroftheamericas
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United States » Texas » Bexar County » San Antonio » Hemisfair

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