Elenis Wong

"Hands down the best country potatoes I've ever had. They leave the skins on so it's crispy on the outside, but potatoes are sliced up thick so that each bite is the perfect balance of firm and soft."

"If you're from California and don't mind splurging a little, the Shogun burger is amazing -- wagyu beef, truffle oil, foie gras, arugula, poached pear and yuzu butter. Mmmmmm ..."

"Bring water!"

"If you walk towards the end of the Casino Center art vendors, some of Vegas' best local food trucks serve amazing eats!"

"Their bean dip that comes with the chips and salsa is soooo good!"

"If they have it, try the blueberry financiers and pistachio macarons. They're so good!"