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Beretta

Beretta

Italian Restaurant, Cocktail Bar, and Pizzeria$$$$
Mission District, San Francisco
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9.1/10
1,966
ratings
  • Stars
  • Stars
    The folks at Food & Wine and Eater like this place. Would you agree?
    • Food & Wine
    • Eater
  • Tips
    Chris M.
    "Best new appetizer: walnut bread, honey, truffle oil, and burrata."(67 Tips)
    Bryce T.
    "Panna gelato with olive oil may be my all-time favorite desert"(14 Tips)
    Mark C.
    "Hot salami pizza + Crab arancini were amazing."(9 Tips)
    Chan D.
    "Try the Eggplant Caponatina with Burrata - Excellent."(8 Tips)
Tips and Reviews icon483 Tips and reviews
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  • burrata cheese
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  • BarChick
    BarChickAugust 22, 2013
    Beretta has become a destination for thin crust pizza with fresh, local ingredients and cool cocktails. http://barchick.com/find-a-bar/san-francisco/beretta
  • Peter C.heart icon on user image
    Peter ChiuAugust 13, 2016
    Pizza and cocktails. Dominic at the bar makes some of the best cocktails in the city
  • steenheart icon on user image
    steenMarch 21, 2018
    Been here 5+ times
    Fried Cauliflower and gnocchi are so tasty! Share a pizza and try a bunch of antipasti.
  • Adam F.heart icon on user image
    Adam FriedmanDecember 13, 2014
    Lasagne bolognese. Walnut truffle toast. Chicken liver crostini. Meatballs. Pizza. Top-notch Italian!
  • Cait L.heart icon on user image
    Cait LeaveyJune 16, 2015
    Walnut, honey, and Burrata appetizer is the best! Their olive oil and sea salt ice cream is definitely worth trying too.
  • Matthieu B.
    Matthieu BettonMay 23, 2015
    best pizza - order marghetia with burratta & vanille gelato
  • Amelia M.heart icon on user image
    Amelia ManiJune 11, 2014
    They don't take reservations but you can call up to an hour in advance and put your name down. They will hold your table when it comes available up to an hour from when you called.
  • Joanna F.heart icon on user image
    Joanna FlammJanuary 18, 2015
    Get a Lonsdale cocktail. Eat everything, it's delicious. Get another Lonsdale cocktail. You deserve it.
  • Vivian W.heart icon on user image
    Vivian WangJuly 5, 2015
    Start your meal with walnut bread and crab arancini. Try this place for brunch too!
  • Hailey C.heart icon on user image
    Hailey CrowelJuly 5, 2016
    Burrata errrrything. The meatballs, margherita pizza, and sausage pizza are my favorites.
  • Food & Wine
    Food & WineApril 20, 2011
    The Mission District's Beretta is an upscale pizzeria with communal seating and a late-night cocktail lounge that serves drinks designed by star mixologist Thad Vogler.
  • andrew s.
    andrew stadvecAugust 8, 2014
    Some of the Best cocktails in San Francisco - cool bartenders, good food - difficult to get a table
  • Jeff B.heart icon on user image
    Jeff BethuneSeptember 30, 2014
    Fantastic drinks. Try the puncher's chance if you are into mezcal, you won't be disappointed.
  • Simon T.heart icon on user image
    Simon TanJuly 20, 2016
    Margherita Burrata pizza and squid ink risotto
  • Shagun A.heart icon on user image
    Shagun AulakhNovember 5, 2014
    They have a chorizo pizza which is delicious. For brunch, the Sahiry bread pudding is incredible!
  • Zhannaheart icon on user image
    ZhannaOctober 28, 2017
    Wonderful brunches and amazing fresh orange 🍊 juice
  • ashley t.heart icon on user image
    ashley tevatiaApril 25, 2013
    Panna Gelato with extra virgin olive oil and sea salt. Incredible.
  • CITY GRIT
    CITY GRITAugust 1, 2014
    To get the full experience of Thomas McNaughton’s second restaurant, we suggest the tasting menu with wine pairings.
  • JS1heart icon on user image
    JS1September 28, 2016
    Pizza is very good. Don't be afraid to mix and match ingredients from the custom menu.
  • SF Weekly
    SF WeeklyMay 24, 2011
    SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST COCKTAILNothing compares to the Rattlesnake, invented by bartender Thad Vogler and served in a chilled wine glass at Beretta... Read more
  • Sharon T.heart icon on user image
    Sharon TsaoOctober 8, 2015
    Yep. The burrata lives up to its fame
  • Chris M.heart icon on user image
    Chris MessinaMay 1, 2012
    Been here 25+ times
    Best new appetizer: walnut bread, honey, truffle oil, and burrata.
  • Renée V.heart icon on user image
    Renée VargasMay 31, 2015
    Been here 5+ times
    Go to Beretta and order everything on the menu that contains burrata
  • Nate P.heart icon on user image
    Nate PagelAugust 17, 2011
    A restaurant with some of the best bartenders in the city. Sit at the bar and drink, then eat if you want to. food is amazing too.
  • Benjamin W.
    Benjamin WitteApril 28, 2013
    Don't leave without getting the vanilla gelato w/ olive oil and sea salt.
  • Ivanheart icon on user image
    IvanOctober 21, 2012
    Been here 50+ times
    For brunch, drift into the full menu and get the Osso Bucco Risotto topped with a sunny-side up egg. Can't go wrong.
  • Will B.heart icon on user image
    Will BertelsenJuly 1, 2014
    Been here 50+ times
    Sweet potato fries with parmesan sauce is next level innovation.
  • Paull Y.heart icon on user image
    Paull YoungMarch 2, 2018
    Walnut bread burrata, thank me later
  • CITY GRIT
    CITY GRITAugust 1, 2014
    It’s no wonder Ruggero Gadaldi’s little Italian spot won our hearts, as it’s a favorite among our industry pals.
  • Jeremy L.heart icon on user image
    Jeremy Le VanJuly 3, 2012
    Wait is usually insane here. Pro-tip: make a reservation and then go to Revolution Café (a few blocks away) for a drinks while you wait.
  • Autotelicaheart icon on user image
    AutotelicaAugust 24, 2014
    kind service & very tasting italian food. Also good beers & coktails. Strongly recommended.
  • Luckyheart icon on user image
    LuckySeptember 28, 2014
    Granted, I didnt try the cocktails..but the pizza was just avg, risotto was lacking parmesan (the one we then got was a tasteless joke), the much anticipated Burrata was just ok. Avg afterwork place
  • Shahi H.
    Shahi HAugust 19, 2014
    The burratta on walnut bread with mushroom and truffle honey is not to be missed!
  • Ryan O.heart icon on user image
    Ryan OtaAugust 7, 2014
    The Paper Tiger is a fantastic cocktail. Really enjoyed the burata pizza as well
  • Bravo
    BravoNovember 11, 2010
    Hip, hip, hip in the Mission District. Hard to get in but easy on the wallet with great cocktails and wine list. -Tim Nugent, Top Chef Just Desserts
  • Carl Johan R.heart icon on user image
    Carl Johan RisingAugust 21, 2014
    Opt in for the meatballs. And do pick the panna gelato for dessert. Slso, ask for the birds menu.
  • Mark K.heart icon on user image
    Mark KupasrimonkolMarch 18, 2015
    Anything they have that includes Burrata is amazing. They really should rename this place.
  • Lindsay P.heart icon on user image
    Lindsay POctober 25, 2016
    The crust on the pizza is unbelievably delicious and perfectly flawless <3
  • April V.
    April Vee DubJuly 31, 2012
    Been here 10+ times
    Pizza pro tip: order margarita buratta, add spicy salami. Recommended if you like: fancy pepperoni pizza.
  • Karen K.heart icon on user image
    Karen KoApril 29, 2016
    Get the burrata there - you won't be sorry!
  • Allie B.heart icon on user image
    Allie BriskinJune 1, 2017
    great spot for shareable italian bites (apps > pizzas) but the wait was a bit egregious.
  • Will B.heart icon on user image
    Will BertelsenJuly 22, 2014
    Been here 50+ times
    Get the Bohemian Waxwing. Gin, lemon, Campari, aloe, egg white, rose.
  • Jenny S.heart icon on user image
    Jenny Soo HooOctober 24, 2015
    Make sure to call ahead for a table. They can hold a spot in line for you for 1 hour
  • Simon P.
    Simon PearsonMay 19, 2012
    Bartenders are brilliant, as are the cocktails (ask for the Theresa if you're an Aperol fan). We had an incredibly rude waitress though which spoilt our evening.
  • Amy R.heart icon on user image
    Amy RappaportOctober 26, 2014
    Burrata bruschetta app is wonderful. Also meatballs. Nice outdoor seating. Very loud inside.
  • Jenee L.
    Jenee LiApril 19, 2010
    Been here 10+ times
    Hands down my fave place for drinks - Rattlesnake, Airmail, and cocktails recommended by bartender Vince. Roasted beets with ricotta salata and dungeness crab arancini are delicious too.
  • Nimalan M.heart icon on user image
    Nimalan MahendranJanuary 31, 2016
    Fresh orange juice! The breakfast pizza and margharita pizza were great.
  • Sarah M.heart icon on user image
    Sarah MitchlerJanuary 6, 2018
    Especially appreciative of the vegan cheese pizza! For drinks, Mr. Owl and Diablo
  • Matt H.heart icon on user image
    Matt HealyDecember 28, 2014
    The walnut bread with honey, truffle oil, and burrata is amazing.
  • Lianuh
    LianuhFebruary 22, 2010
    serious piece of delicious booty. small plates, desserts, mixed drinks. everything is amazing minus the pesce pizza (fish pizza) that was a doozie Read more
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