Suggestions for New American Restaurant near Irving Park, Chicago

Tasting Table • June 21, 2012You must try the Dante's Paradise, a combination of Aperol, Cocchi Americano, Stiegl, grapefruit and a mezcal. Pair the drink with a springy plate of English pea agnolotti with truffle vinaigrette:

Chicago magazine • April 9, 2012Try the miraculous chestnut soup with white Alba mushrooms and truffle essence and the impeccable Angus beef with goosefoot greens, cumin, shallot jus, and ingenious variations on heirloom carrots.

Jack V. • December 29, 2020Great COVID patio. Safe distances and warm. Veggie sides and pasta were amazing. Will be getting the fusilli again.

Kelly S. • July 29, 2017Get the French onion dip and summer punch and sit on the patio. Great new neighborhood spot with delicious pastas.

Ron R. • October 31, 2011Wonderful wine and cheese flights. Great selection of draft beers. Warm, inviting atmosphere and very friendly serving staff. Our favorite haunt!

Jon B. • April 8, 2023Ambiance was excellent, cocktails were tasty, and the burger. Damn that burger. One of the best in Chicago!

Lauren D. • April 23, 2017Loved it before the rehab, and it's even better now! Still had the old charm, and now you can enjoy craft cocktails in your movie ❤️

Mary Kay H. • April 23, 2012The door to the bathroom is a bit problematic so be sure to latch.