Suggestions for Cheese Store near Lower East Side, New York

:Danielle S. • January 7, 2020Best cheese, best ingredients, nicest staff

Hannah G. • June 12, 2016Amazing smoked fish and other appetizing specialities. Try the Gaspe Nova and belly lox, and don't forget to grab some pickles and whitefish salad (or their wasabi roe!) to go with it.

Gregory F. • December 9, 2019Good spot, but far less knowledgeable staff than at Essex Formaggio

L • May 7, 2023Amazing custom vegan cheese selections. Huge variety of local made delicacies! They also sell many ‘big brands’ of vegan cheese.

Jovana O. • April 1, 2015Have one savory dish & one sweet then SHARE. Never had pancakes as fluffy as these, waiters are nice, wait is 1-3hrs but they text you when you're table is ready so you don't have to wait outside 👌

inna k. • December 24, 2018Quiet, open til midnight, best people, window seats & the very best pies. I wish I could bottle the smell of this tiny LES spot and bring it w/me when I need a pick me up. Coconut custard + tea 😋🤤

Jennifer L. • April 19, 2010Had my birthday dinner/drinks at Jadis - perfect place to share a few bottles of wine, cheese, and cured meats with friends. The mushroom pastry puffs are awesome too.

New York Habitat • November 7, 2011White everything at this lab-like ice cream shop. A cool, modern atmosphere serving up unique and delicious ice cream. We love the honey lavender and black sesame!

Steve A. • August 8, 2014You could find this manly establishment in any American city. Great beer selection and all-inclusive vibe despite the bravado.

Eliza K. • November 8, 2013One of my favorite brunch spots in the city. Awesome food, great brunchy cocktails, and a cool, interesting environment. Poke around to take in all the taxidermy and vintage items.

Susanna A. • July 9, 2013Get the Sunshine. Simple, but SO delish. Best buttercream I have had on a cupcake.

Kam • August 27, 2014Rose infused mezcal margaritas are what I go here for. And I don't even like tequila. Great and intimate atmosphere. They even have an upstairs section for dinner for larger groups.

Jenny S. • April 17, 2014Go for the happy hour, great tap wine and beer! Also awesome room in the back - perfect for parties or events. Unique spot with beautiful touches, cozy and inviting space. Love it!!

Kevin V. • September 1, 2015What a fabulous place. Strong cocktails and amazing food. My favorites are Grilled Cheese, Bacon and Tomato Soup Dumplings, Thai Shrimp and Chicken Meatballls. WOW!!

Mike S. • January 22, 2015Fantastic brunch, not too crowded normally. The pancakes are just the right portion, and leaves room for a side of bacon.

Dante v. • January 17, 2017My favorite spot in NYC! The food here is SO good. The atmosphere is very cozy and hip, and they have great music. Also great for just drinks with some snacks.

henry b. • October 13, 2017kitschy, tacky, wonderful drink deals and beer selection, snacks are great too.

Jason S. • July 20, 2014Cool spot in LES - must check out their outdoor garden area in the back when it's nice out!

Chris M. • March 14, 2011Honey, butter, lemon, & sugar. Great light snack.

Miguel S. • June 30, 2011One of the only spots in Manhattan to get a real Cuban sandwich

Valentina V. • November 20, 2017Great patacones, made with care and delicious fillings. Service is awesome. Order the Pabellón Patacón if you want to taste everything about Venezuela. Love it!

Christian • March 18, 2014Great ambiance, delicious burritos, and strong Margaritas! You have to get the pitcher!

ZAC, Digital Agency • January 16, 2012The heart and soul of Italian cuisine is the ragu, repurposed under Chef Prisinzano's 4th Manhattan restaurant as SAUCE. Farm to table, nose to tail, seasonal, in-house butcher. Delicious + reasonable

Myriam D. • June 20, 2015Love this place! Great sushi, fresh salmon, good service and very affordable. If they have sea urchin on the menu, have it, You won't regret it!

Mark B. • June 25, 2016Great cocktails, nearly everything is made in house. Owner is great. This place is lively on the weekends, but dead early in the week. Come then for a quiet, amazing drink.

Tony X. • July 17, 2012The Lump Crab Melts were insane. Tons of crab. The Wild Pacific Salmon followed up with an herb salad and was equally delicious. Ended meal with churros. Sons of Liberty cocktail is the way to go!

Calvin M. • December 6, 2014Fun place to catch a live show or just dance the night away