Herve L. • March 9, 2017Worth the wait and every penny. Exceptional service, amazing food, no detail spared. Everything they say about just showing up without a reservation is true.
Christina C. • September 12, 2018Healthy locally sourced food...seasonal so menu may change but i love the food!
Julie S. • January 27, 2019Wonderful spot to enjoy brunch with plenty of sharable plates. You MUST order the tater tots and the pistachio morning bun.
Aniruddha M. • January 13, 2018Incredible ambiance. Warm service. The tea service is exceptional. The scones and selection of teas are top notch. For our anniversary they offered crème brûlée- it was the greatest ever.
Avneesh K. • October 31, 2018Incredible dining experience with exceptional service. Enjoyed the flat iron steak, potatoes, and butternut squash starter. Beautiful interior and ambience.
Piray A. • June 11, 2017Pickled vegetables are wonderful. Mac&cheese and the cauliflower flatbread were also really good!!!
Carrie C. • October 24, 2014I loved the foie gras terrine, marrow, and sweet breads. A solid spot for a proper late night meal!
Greg L. • April 23, 2017All three dishes we ordered were great: chicken pot pie, huevos rancheros, and earl salad (with pork belly!)
Nikolas F. • August 22, 2014The food is good and the cocktails are great (try the Freeman's)! The staff are incredibly friendly.
Tracy H. • April 15, 2016The special cocktail of the day had a huge jalapeno flavored ice cube in it, try it! Tasty octopus, salads and pasta in a relaxed atmosphere
Jessica M. • May 17, 2015Incredible brunch - fried egg sandwich, egg scramble, and spicy fries were all perfection. Make a res and bypass the crowds.
Kristina G. • April 27, 2018The brick pressed chicken and the burger were to die for! The burrata is also top notch
Norman E. • May 15, 2016You're going for the great service and the ambiance. Go with a group, stick to the burger, sandwiches and cocktails and have fun!
Sacha S. • July 4, 2017Very romantic and very West Village. Great place for a cozy and romantic dinner.
Elizabeth B. • January 18, 2018Got feast. Loved: own vermouth cocktail, bread butter cocktail. Delicious starters and scallop taco dish. Wasnt a huge fan of carrot steak, the cold minestrone dish, and the dessert. Veal odd texture
Elizabeth B. • October 3, 2021Brady and i loved this. I had the steak frites and the oaxaca old fashioned. Brady had the cheeseburger. No need to get extra fries 💕🥰💕🤩🥰💫
AmateurConcierge • November 20, 2014Yes it's one of the best burgers in Manhattan, but also one of the best plates of fries. Be warned: their preference is to undercook a bit.
Caroline M. • December 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!
Brittany L. • August 25, 2010Get the artichoke hearts, brussel sprouts & smoked mac and cheese! Entrees are big so you may want to split.
Danwen • November 26, 2014Good was great! Have to go back for the $100 truffle Mac and cheese. Super cute inside... Cozy up next to their fireplaces!
The D. • April 21, 2018Have the avocado toast! Add the salmon!!! Great location, lots of TVs for sports enthusiasts, and the waitstaff ROCKS!
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