Michael L. • December 19, 2018Not what it used to be. Choices are limited. Better off hitting a real raw bar.
Alex • July 5, 2016bo ssam, seafood hotpot dish, yummy and light cocktails, and other Korean dishes with trendy and modern takes on them. solid place with really good food.
Thais M. • August 12, 2013This place is awesome!! Several restaurants for all sorts of food, pasta, vegetarian, fish, nice selection of Dogfish Head beers and food. Very nice birreria on the roof. Definitely a fav spot in NYC!
Cody S. • August 6, 2014Spicy squid and pork belly dish and stone pots +mozzarella... Can't go wrong. Crave it on the reg.
Céline C. • April 18, 2016Best food ever, the caviar eggs benedict are to die for. Go for the baked alaska for dessert! Also the non alcoholic cocktails are among the best in the world!
Ashley T. • May 28, 2016The sesame garlic chicken, the Mango Cashew Chicken Salad, and the steamed shrimp dumplings
Manasi G. • February 3, 2015The cheese platter is great if you like full flavoured cheese. The calamari pasta was pretty good, also loved the chianti from Tuscany.
David S. • October 1, 2017This restaurnt should have a higher rating than 8.5! Both funghi appetizer (ask w/ cheese on the side) and scallops absolutely smashed it.
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