Suggestions for New American Restaurant near Baltimore

Bill H. • December 7, 2014Had a great time getting drinks and appetizers at the bar. Great bartenders and both the corn bread and steam buns are worth getting.

Jacob R. • July 4, 2015BBQ chicken nachos, mac and cheese, and amazing burgers to go with a huge selection of craft beers.

Rachel L. • April 22, 2017This was an amazing meal. We loved the oysters, vidiala Onion tart with foie gras, asparagus soup, burrata, and salted caramel creme Brûlée.

martha d. • April 3, 2016What should you get? Everything. This places is REALLY good. Cocktails are great. Staff is fun. So much yum for a great price.

Colin K. • December 25, 2013One of best meals I've had in Baltimore. Fried chicken was unreal; filet and crab Mac n cheese just as great.

Andrew H. • January 9, 2011Try the grilled Mac & Cheese with Egg. Fantastic for breakfast.

Cole T. • October 20, 2018Efficient ordering, the food here absolutely slays. Korean inspired with phenomenal breakfast/brunch along with good ramen/rice bowls. They have their own coffee and a few beers on draft. A+!

Craig T. • July 7, 2013Try the Grilled Red Snapper With Polenta Cakes - Delicious

Frank T. • May 8, 2019Beat salad is nice, add the chicken. The small plates are worth it. Brussels sprouts, wings, fried pickles

Andre F. • August 7, 2014Relaxed cafe with good brunch and great beer menu that even includes growler fills!

Julien S. • November 29, 2012Great service. Get the beet salad. Finish off with the pumpkin donut or pot de creme.

Angie O. • October 30, 2015Maryland tater tots are a must. Really enjoyed the food. Had the crab cakes, very good.

Adrian G. • May 8, 2016Fresh, quality ingredients (!) and very friendly staff. I'm so stuffed...I recommend!

West Madison C. • February 1, 2018Great food - happy hour great prices!! $5 wines, $6 sangrias, $7 Martinis

Craig T. • July 7, 2013Try the Cornmeal Fried Oysters - So good!

Wallace B. • July 2, 2018Perfect location, atmosphere, ambience, food, and staff

Genevieve • February 7, 2019Beautiful interior, great service, tasty cocktails

Rachel L. • November 10, 2016The Buffalo chicken taquitos and the tempura banana milkshake are menu standouts.

Daniel B. • March 8, 2012Great food. Plan to take your time and enjoy the experience.

Patrick C. • April 8, 2013Short mixed drinks, which, okay, fine. The crabcake sliders were heavenly. The $18 breakfast buffet was totally worth it! And Karen was awesome! Took care of us all weekend!

David G. • March 30, 2017Great food. Good venue for a party or wedding. Very reasonable.

Heather P. • July 2, 2022The foi gras and halibut were both amazing - moist, so flavorful and loved the horseradish in the Halibut crust. (Note if you don’t do horseradish)

kate r. • January 25, 2010The cheesesteak is delicious (a little small for the men-folk but still awesome). Not in the mood for steak? Pulled pork sandwich is also yummy.

Rachel L. • March 9, 2018The menu changes almost daily but the food was all amazing. If the confit garlic and ricotta is on the menu, order that.

PJ W. • January 8, 2023Midwest Tavern Style pizza in Chicago. Love the sauce and crust.

Rachel L. • January 14, 2021Great New American spot in Fells with locally sourced food carefully prepared

Steve L. • August 16, 2021The calamari is awesome the shrimp was awesome.