Naro C. • January 19, 2013Can't say enough good things about the place, the food and excellent service. Tri Colore salad and Napoletana Pizza plus mozzarella and home made limeade is what I want on my last meal on earth ;-)
Josh W. • December 11, 2018Winter flavors are Peppermint Bark Cocoa, Cinnamon Coconut Eggnog (vegan), Apple Brandy & Pecan Pie, Sugar Plum Fairy, and (my favorite) Gingerbread Cookie Dough.
SFGate • June 15, 2015The menu is simple, casual, and straightforward, revolving around a core quartet of sandwiches and designed for grab-and-go business. There are a handful of seats, all located in a light-filled room.
SFGate • October 3, 2014Savory food, reasonable prices and consistently friendly service make this narrow strip of a restaurant a neighborhood favorite. Don't miss the hummus, baba ghanoush and tabuleh appetizer combo.
Michael A. • May 27, 2018The Italian sub is terrific, and the large is a steal at under $10. Great little neighborhood secret.
Verna • February 7, 2014Burrata muchroom app is a must! Simply prepared but that's the best way to enjoy good burrata.
SFGate • March 6, 2015Fine cuisine featuring many Swiss specialties in a beautifully crafted dining room. Delicious fondue: cheese, beef and chocolate.
Jeremie P. • April 27, 2011The tataki roll is awesome!
Brian S. • May 5Extremely pleasant! Oysters, seafood , rosé on tap, and tables on the street make for a spell of excellent people watching on Fillmore St.
Katarina T. • March 7, 2013Korean owned mom and pop place. Faves are the beef teriyaki and crab salad. Friends love the gyro. All about $6
Ross A. • June 27, 2018Beautiful space with good seating, great coffee, lots of juice options with a few sandwich and small bites for lunch
Eric W. • October 2, 2014Nice local bodega. The beer is sometimes expired but the sandwiches are very good. Nice owner.
J J. • January 25, 2019The pizza here is very good; slightly different/better than Delfina next door, and a much better value (their sauce tastes incredibly fresh). Great wine selection, good tapas menu, A+ service.
Stephen R. • December 8, 2021Charming, non-pretentious, lovely service, and really food bistro fare. This is a new must-stop for me when I visit SF.
Matthew G. • August 23, 2017Calamari is tender and delicious. Try the Misto Freddo, it gives you a little bit of everything good.
Ryan M. • July 16, 2023Interesting wine list, yummy bruschetta, 1/2 price oysters at happy hour and live jazz. Cool euro vibe with furniture that doesn’t all match… in a good way.
Arda K. • November 2, 2022New SF location of Johnny Doughnuts! Call me weird but I ask them for a fresh out of the oven UNGLAZED raised doughnut, which I think is delicous
Dave T. • September 16, 2012Bottomless Belinis for brunch is a must get.
Kenley G. • March 10, 2021My neighborhood PEET’S & favorite location. Always good service and has a neighborhood feel. #peetscoffee
Greg B. • August 4, 2012Try the Kung Pow Chicken
Spencer H. • September 29, 2013Excellent steak and jus in the Steak Frites. Good house cocktails, too!
Adrian B. • January 1, 2013Avoid coffee and hot chocolate, otherwise French toasts and the omelette are awesomely tasty! And you can order en français, s'il-vous-plaît !
Danielle E. • February 5, 2016Cute locally owned coffee shop with a large menu! Worked here one Friday afternoon and was pleasantly surprised with the atmosphere. I recommend bagels over the sandwiches here.
Don't see the place you're looking for? Add a new place to Foursquare.