Garry G. • December 2, 2013Very local and almost impossible to get a table BUT All the food is amazing here. The spare ribs most likely be the best you will ever taste. In a nutshell it's bloody awesome!!!
Hannah M. • January 27, 2017Great option for a quick bite in Palermo. Good value-for-money arepa/hot dog special. The asado negro arepa is delicious. Super friendly staff, stylish decor.
Mariano M. • June 16, 2018Un lugar cálido y lindo. La birra brown muy rica y la provoleta también. Recomendado
Zoe D. • November 8, 2017Rica el sandwich de bondiola con el pan de pizza. La chica de mostrador 0 simpatía.
Candelaria R. • April 27, 2015They have a signature plate called "1kg fish " thats a must. You should also try their cebiche and causa peruana
Charlotte P. • December 28, 2013The 1/2 bife de chorizo is big so don't overestimate youself. :) best meat I've ever tested !!
Chloe H. • December 29, 2014Get the bife dry aged. The best steak in BA, cooked to perfection. Comes with a smoky grilled potato.
Victor D. • October 26, 2014Restaurante a puerta cerrada, delicado y bastante privado, recomiendo para citas de pareja, la atención fue genial al igual que su comida, una vajilla así, es algo que se ve en pocos lados
Stacey • April 1, 2016Hot special roll and the salmon roll with sweet & sour sauce were my favorites!
Kaitlin • August 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.
Rodrigo d. • April 24, 2018A platos son para compartir y súper ricos. También tiene menú grupal y de mediodía, con plato, salad bar y café a muy buen precio. Además atienden súper bien. Hacen descuento por pago en efectivo.
Dan P. • March 10, 2020Good, interesting and creative takes on Peruvian cooking, fancied up, and toned down, for "Palermo Posh" wallets and tastebuds. Not a wow, but not bad either.
Melisa Z. • August 15, 2016The food was yummy. It's definitely a gourmet barbecue! The mollejas and carne ahumada are a must. I love this restaurant.
Erika E. • October 21, 2019If you love the delicious food, you have to go!!!! The provoleta cheese was gorgeous, and the empanada, the meat...everything 🤤 the service is also very good.
Mario C. • September 13, 2019El personal y la comida de primera!!! La relación precio calidad es excelente.
Ana María B. • March 15, 2016Todo es muy rico. Ojo que los lunes por lo general la bondiola y los platos de mariscos no están disponibles. La arepa de choclo con crema agria es espectacular!!!
Jennifer O. • January 27, 2013Such an amazing restaurant! Go with the tasting menu and the 5 or 7 degustation. Both the chef and sommelier are absolute geniuses! Service is also stellar. Well done!
Olga E. • August 27, 2014Really fun! We had a blast making empanadas, learning about wine and cocktails. It was awesome all around
Sigrid d. • March 2, 2019Excellent food, prices, wine and service. One of the best Argentinian Steakhouse experiences in town, with plenty of locals as regulars. Better than the more touristy places. Highly recommended.
Zeljko J. • September 14, 2014My favorite Buenos Aires place. Exellent food, good service, very nice place, good athmosphere. Must try!!
Joseph S. • March 3, 2017Excelente restaurante de comida venezolana, muy buena relación calidad calor
Olivia A. • August 14, 2013Amazinggg picadas! Empanada de alcaucil too! House wine is a FULL glass. Two person picada for 3 women!
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