Ranu R. • June 9, 2015Come for the veal cheek and the goat cheese. Stay for the lively friendly atmosphere and some Txacoli. Sister spot to Cuchara de San Telmo / both are closed on Mondays.
SinguiS • October 14, 2022Very delicious, unbelievable service! Native English speakers!Muchas gracias!🍷❤️💙💛
Esra • August 30, 2018Incredible cottony cheese cake, a very San Sebastian style 😋 One piece will never be enough ☺️
Tobias G. • July 19, 2015Great traditional spanish restaurant with over 30 yrs of experience. Simply amazing meat and fish. Nothing fancy but just great food.
Behrad Eats • October 9, 2017While most everything here is amazing, they're especially famous for their Surtido de setas or Perretxiko aukera - a deliciously prepared Mushroom selection with a creamy egg yolk in the middle.
Vincent T. • October 14, 2015Big truffle is simply divine. Perhaps the best chocolate I have eaten!
Roberto Y. • July 10, 2022We has the vieira, and it tops some of the best restaurants I’ve been in my life. An authentic amazing experience.
Bridget G. • May 23, 2019Amazing views & seafood— we also loved the gin and tonics on the patio w floral and citrus flavors
Celena C. • August 24, 2018Very creamy ice cream. The pistachio is incredible- ground on the premises, made downstairs. Excellent cones because of it being part bakery!
Tara E. • May 14, 2017Lovely quiet'er part of town, tasty beautiful pintxos, wine and friendly people. ❤️
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