Suggestions for Italian Restaurant near Mexico City

Max W. • September 3, 2016Chicken Parmesan was simply divine. Make sure to get pasta with it. Ravioli was awesome as well, a real fine vodka sauce. Gelato dessert was meh. Great wine selection.

Ricardo M. • October 8, 2014A new concept, fast service and great flavor, try the pastas em the pizzas.

Bianca • September 5, 2021The ravioli, the ants butter, the kale tacos… all so good. And the deserts are special, try them all.

Arminda M. • October 30, 2019Pastas, pizzas and salads are really good. The best way to go is sharing so everyone gets to try a bit of everything.

John • October 22, 2016Very little place, so you better make a reservation, must try Verdure Miste, any carpaccio (all of them are awesome), and Linguine Pirata!

Eli S. • November 27, 2017I love this place their pizzas are best! the first time we where there the service wasn't good, I guess our waiter was new. In our second visit the service was excellent!! So congrats!

Max W. • March 28, 2017Spaghetti meatballs, balsamic octopus, risotto balls. Loved this restaurant, extremely understated and just great food.

Laura W. • October 28, 2015Very good cheese pizza.

Damon S. • August 11, 2018Excellent quality pasta. Figs with ham and shrimp with garlic starters were also excellent. Good service

Hernan J. • November 22, 2018Probably one of the best pasta places in CDMX

Caroline T. • January 3, 2015Great bolognese lasagna.

Dolores H. • July 30, 2022This place no longer exists. There’s is a new pizza place Peperino. Please update your information

Phil S. • December 16, 2014The four cheese pizza and the three neat (speck, salami and one other meat) were both delicious. The service was also very friendly!

Mau r. • November 27, 2021Delicious Italian Classics, best selection on natural wine I’ve ever seen in Mexico City, don’t miss out on the Gnocci, the stuffed ravioli and the tagliatelle. Great vibe for a night out.

Ricardo N. • July 21, 2016Great food, homemade pasta and gnocchi, fresh Octopus, great cocktails

Michael S. • March 27, 2018Bread and Viking salad. Waiting to try the pasta

Boginya E. • January 11, 2016Salmon ravioli, the pizzas are great, cocktails are well prepared, service is fine. Nice restaurant for a nice meal after work.

Laura • March 26, 2016Bad service, they took long bringing the fettuccini alfredo was dry & cold, so we asked that they reheat it, but they forgot even though we reminded them 4 times. My friend ended up not eating

Max W. • May 8, 2018Amazing pasta. Order the prosciutto appetizer.

HEADVENTURE • April 20, 2013hands down best pizza in df

Sacov • July 23, 2017Excelent place the best Glutten Free Pizza in Mexico city