Michael Scott

"This is one of my favorite bars in Mexico City. Hands down the best craft beer you will find. I strongly recommend trying the tostada de chapulines paired with the Principia Session IPA."

"Bread and Viking salad. Waiting to try the pasta"

"Do not dare come here after 8pm. There is construction next door that has ruined the evening. The whole restaurant smells like gasoline with constant drilling of the pavement next door. Foods good tho"