Suggestions for Pizzeria near Midtown, St Louis

B. Kyle B. • April 25, 2011What's not to like? Right on campus at SLU, they have a fair amount of seating, good atmosphere, a decent selection of beverages, and tasty sandwiches. I recommend trying the #6, Asiago Chicken Club.

Jordan Z. • January 29, 2011Get the Super on original crust. Fantastic! Best toasted ravioli I've had in St. Louis too.

Matt E. • July 4, 2011The Santo is the best pizza on the menu. We like to get the crust extra crispy as well.

Marsay B. • October 29, 2017Everything! I try the specials all the time and the atmosphere is great.

Matt L. • July 15, 2012No longer at the listed address.

Danielle H. • December 30, 2014Great for a beer or a glass of wine, and some shared plates. More casual atmosphere than the Demun location, IMO. Perfect neighborhood bar and patio!

Micheal D. • January 12, 2018Little Gem salad with bacon is the best you’ll ever have.

☕️ o. • February 8, 2015Be a rebel, get the thin crust. For real it stays crunchy even if it sat for a couple hours. Be sure to get the garlic bread too! Best I've had in STL so far.

Dave P. • July 5, 2022Friendly staff and great pizza. Only thing that makes it better is if you can be there on Wednesday or Thursday for half price beer! Be sure to sign up for their rewards program too.

Mark C. • October 3, 2022Almost like Sicilian but with a crisper crust (aka Detroit Style). Very good!! Store in Ballwin too!!

Megan M. • October 1, 2014Great local restaurant for unique pizza options. Has delicious #glutenfree crust. Try the Lincoln Park or the East Loop! Don't share so you have leftovers.

Patrick B. • January 12, 2011Great food. Awesome bartenders. A neighborhood favorite.

Go! Magazine • May 25, 2012We loved the white pizza, generous in portion and topped with melting, mild ricotta and mozzarella and sprinkled with fresh garlic on a beyond-wonderful, thin, hand-tossed crust. (Betha Whitlow)

Chet M. • September 27, 2015Get the deep dish. All beers are craft, and mostly local.

Metal Ron Popeil • December 14, 2018Best kiln pizza in town, try the special!

Adam R. • November 21, 2016Great service and fresh ingredients. Live piano playing. Very enjoyable. Not a packed house either.

Riverfront Times • August 4, 2014The dark wood bar and dim lighting give it a classic vibe, but the slightly more formal dining area make it a suitable place to take a date or meet up with friends or family for a great meal.

ElizaBeth W. • December 4, 2014I grew up on Imos and I love it! The soft cheesy finger food friendly slices are always such a treat! St. Louis style pizza at its best! I like the veggie, but the regular cheese is a fave too!

Bob S. • August 31, 2019Great chicken pesto pasta and lots of craft beers to choose from. Checkout upstairs...it's new and really cool.

Bahwoo G. • July 8, 2020Love this place. The Stromboli is a masterpiece.

GUIDO'S PIZZERIA and TAPAS • July 23, 2010Since 1988, Guido's Pizzeria and Tapas has consistently provided great food at great prices. Family operated, nice but casual atmosphere for diners, and a prime location right "on the Hill". Guido's P

Sophie L. • January 26, 2019Best vegan pizza I’ve ever had! Small atmosphere but they’re also great for takeout! Definitely recommend

Dianne C. • September 10, 2012They say it NYC, but its a St Louis pizza to me! Neither Imos nor anyone else can compare. Good fast service. Enjoy a short walk while pizza bakes, come back for the pie and enjoy!

Mike L. • December 15, 2017Breakfast scrambler panini is great. Also highly recommend the breakfast pizza.

Bapi G. • September 5, 2011We're now actually at 904 s 4th, with a new lobby for dine in.

Kara • October 6, 2017Everything is made in-house -- pepperoni, sauces, dough, everything! The patio is great too.

Liz K. • May 12, 2010Pizza is delicious! Service is prompt and polite.

Jordan Z. • June 11, 2013Divey bar in Tower Grove East (smoking bar), delicious STL style pizza, friendly staff, Golden Tee and darts, decent beer selection.