The Sparrow's Mill (참새 방앗간)Fried Chicken • Sydney, Australia
Get the snow cheese chicken!
Food blogger & entrepreneur living the dream. The appetite behind @iatemywaythru + @thebamboogarden. Lover of all things whimsical. Now a newb cyclist!
The cook/owner here used to run Auburn Chinese Restaurant. Great value Chinese dishes including combination fried rice noodles, Shandong chicken and mud crab with ginger, shallots & e-fu noodles.
Bus stop number for stand D is 200064 if you want to use the real time SMS service
Odd set up (steak & chips are on the menu beside delights like Pad Thai) but they do a pretty decent laksa!
Happy hour, 2 for 1 at the swim-up pool bar 4-6pm daily!
Opening week: free takeaway coffee all day! Promo ends Feb 3. Pretty good coffee too ;)
Campos coffee! Definitely a contender for best coffee at Port Macquarie
They stock Brasserie Bread! (and sometimes have free sampling outside)
Creative practical digital marketing & PR solutions for food and lifestyle businesses. That's what we do.
This is the engine room of I Ate My Way Through. It is here that we create and manage our spectacular eating tours!
Old lady waitress accused our table of being short by $100 when she miscounted. Her tone was so rude and she barely apologized. Food was average. Will never eat here again!
My fave Asian supermarket aside from IGA Market City. Fantastic range & all well priced!
Tour meeting point is here