Philip Su

"The steak and flank pho was chewy, not at all like authentic pho. The soup was also lacking in detail, not as nuanced as better local pho places."

"The quality of the food loses its lustre only once you're confronted with the bill. If you're independently wealthy or don't mind blowing £70 on a dinner for two, this place has excellent Thai food."

"Hailed as a prize-winning curry house, Aladin shows you a whole new world of disappointment. The food leans towards the sweet end, and is unremarkable. The highlight was the appetizer dish."

"One of the few pho restaurants in London that are reasonably authentic. At the same time, they cater to western expectations with their cocktails and what not. Overall a solid pho place."

"Inauthentic food billed as "Vietnamese." The pho had all sort of ingredients that the Vietnamese don't use, including the completely wrong noodles."