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The Feast

SearsuckerSan Diego, CA • June 13, 2011

Searsucker exemplies the vibe of the Gaslamp District: Pretty people, copious cocktails and a whimsical menu of small plates conceived by local celeb chef Brian Malarkey. Pork belly + eggs are a must.

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Pequod's PizzaChicago, IL • June 9, 2011

When people think deep dish, it's usually Uno's, Lou Malnati's, or Giordano's. But locals know to head to Pequods to avoid the fanfare and grab a solid slice.

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RFK StadiumWashington, D.C. • June 13, 2011

For D.C. United games, get seats close to the Barra Brava (sections 135 to 138 and 233 to 235), which contains the liveliest fans.

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Twisted Root Burger CompanyDallas, TX • June 12, 2011

Top patties of elk, venison, ostrich, boar, emu, kangaroo and antelope meat with house-made pickles and sauces. Wash it down with a spiked milkshake. Read more

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Five Sixty by Wolfgang PuckDallas, TX • June 11, 2011

Enjoy a breathtaking 360-degree view of downtown Dallas while you dine on Asian-inspired cuisine by chef Patton Robertson. If you're on a budget, opt for the $25 dim sum plate and sake flight. Read more

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