Chris M. • November 22, 2022You really can't go wrong. Some of the best laminated dough (croissants) ever. I liked the cinnamon buns and the donuts more. Less busy (and smaller) than the original.
Camille B. • March 15, 2015The croissant de Higo is really good and sándwich de Roastbeef too. If you want to sit inside to eat on Sunday, you need to arrive early!
Jessica B. • September 30, 2017The Ferrero is the best. So creamy and delicious! One of my fav spots for icecream pops! 😍
jennifer h. • October 4, 2017the tostadas are delicious as everyone says so order as many as you can. i also loved the fig tart for dessert even though i usually find figs pretty unappealing. a must for visitors!
Michael T. • February 17, 2018Cozy, warm, bright, quiet and delicious. A charming gem in the neighborhood!
Brian S. • October 21, 2016Vegan hamburgers, hot dogs, and pizzas served in a cute little stand on the street. Everyone who works here is super friendly!
Mayra • April 12, 2017This place offers a lot of good options besides coffee. A great alternative to starbucks
Daniel S. • August 7, 2014The best ice cream in the city, gourmet ingredients are used and every weekend they have an special flavor (e.g. Bourbon, ricotta cheese, German beer). Cardamom and ginger are a must.
Javier R. • February 5, 2017Sweet or savory, always fresh, homemade and tasty, good coffee and ice cream to add to the experience! Pet friendly!
Almendra N. • February 1, 2017Es riquisimo!!! Mis favoritos Pistache! Stracciatella! Limón y albahaca!
Saffy J. • November 7, 2018Boba tea was super cute setting. Sat on cushions and chilled vibe. Only serve bubble tea. Acquired taste!
Are M. • May 9, 2018Los helados son ricos y a buen precio 1L110mxn recomiendo el de vino tinto también ofrecen una bebida de vino tinto con agua mineral y es muy buena! Cuentan con tarjeta de fidelidad que regala helado!
Anne G. • May 14, 2019It was sooo good!!! Best Italian place in Mexico City. Very friendly people and super tasty tiramisu. We had a blast!
Max W. • August 6, 2017Great food and drinks. Steak in wine sauce was awesome, really liked the churro dessert too. Their gin and tonic is made with some different tonic water so it's not as sweet and I thought much better.
Alex P. • January 21, 2019an instant city-wide fav. Red snapper tostada, all the octopus tacos, all amazing. Chile relleno w marlin was the “worst” dish I had. At another restaurant, it’d be there best.
Gabriela D. • January 21, 2020La pizza es deliciosa, la masa es delgada, crujiente y con ingredientes de excelente calidad y variados. Te la sirven por rebanada o completa, acompañada de cerveza artesanal, de barril o de botella.
Amber • May 1, 2019During the day, a good place to post up and get some work done - good cold brew, wifi and people watching. At night, good place to grab a carajillo and get the evening started.
Amber • August 8, 2021Traditional preparation of heirloom corn varieties - everything that comes out of this kitchen is awesome. No menu but they're happy to accommodate preferences. Cash only (no ATM nearby)/close early
Elyse E. • September 1, 2017Dos: sea bass sashimi, SOPES!!!, short, rib, risotto, manchego cheese dessert. Don'ts: octopus. This place is amazing and beautiful you are in for a treat!
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