Suggestions for New American Restaurant near Santa Rosa

Pam I. • March 26, 2019Great Inglewood burger but their fries were golden, crispy and delish.

Molly O. • August 1, 2013Great overall experience! Come with your wallet thick and a couple free hours. I loved the brick chicken and cheese appetizer!

Lauren G. • July 13, 2011Everything I have tried is great. Love the french fries. Huge portions for the price too.

Cathy M. • September 3, 2021Both the Salmon and the Gravenstein Apple Crisp were good!

Sara T. • September 5, 2017Big outdoor patio with lots of umbrellas. Dog friendly too. Delicious Mexican food - definitely recommend the cashews and the salad! Try their sour.

Odile R. • October 14, 2018Dining all windows open and enjoy the sunset. Sunchoke soup with crab and local lamb chop

Maria L. • July 31, 2019Great place for brunch. Certainly different spin on breakfast dishes.

Jessica T. • January 10, 2016Delicious Brussels Sprouts, good pizza. Big enough portions to share. Friendly and helpful staff!

Don K. • August 12, 2014Sit on the patio for a great dining experience. Everything we had was tasty!

Susan L. • February 25, 2018Smoked ribs were excellent as well as the buffalo mozzarella with crispy Brussels sprouts!

Valentina S. • April 29, 2013Sister restaurant to the girl and the fig in Sonoma, but less busy and super delicious. The arugula pizza was perfect.

Jon B. • November 7, 2017Outstanding two Michelin star restaurant that is only getting better in time. Start out with a shareable platter, then finish with an assortment of dishes. Their Somm did a great job pairing wine too.

Renee T. • November 17, 2017The food was beautifully prepared and delicious. I especially loved the burrata appetizer.

Luisa P. • September 30, 2014Everything is good here! Try the pigs ears and the pizza. The chocolate tart is also delicious.

david r. • January 13, 2013Bugs bunny or Daffy Duck, you can't go wrong with either the duck confit or the rabbit rillette for brunch.

Brian J. • March 28, 2015Everything is Fantastic!!! The flavor literally pops out. Love the open Kitchen!

Peter B. • April 18, 2021Can’t go wrong here. We tried most things on the menu, and each one was excellent. Côté de boeuf was 👌. Service is on point.

Raymond P. • September 11, 2011OMG me and a friend shared the pork chop and steak with blue cheese butter with the onion rings

MonteRio.info J. • April 10, 2011Try the Fish of the day with mashed potatoes and vegetables - This grilled snapper of the day with side was terrific -

Fatty Boom V. • April 29, 2014An unlikely place for it, but their sushi is AMAZING! Thai tuna roll 5 stars!

SFGate • March 31, 2015The prix fixe tasting menu features a deconstructed cheesecake with slow roasted rhubarb and kumquats, and looks like a party on the plate.

Angela N. • March 6, 2015Definitely needs reservation ahead of two weeks. Dessert menu is especially awesome!

Susan D. • October 8, 2012Hands down, the best happy hour in Napa. Great wines, great food, great service.

DJ AM M. • February 10, 2018Incredibly fancy spot that all of our friends love - this is the most famous food spot in Northern California. Reservations are booked months in advance so book ASAP if you're ready for this place.

Sven H. • March 20, 2012Great to get a coffee and let the kids play at the indoor playground next to it.

Brian S. • February 16, 2023A very cute spot to get coffee, pastries, and a casual lunch — especially convenient if you’re staying or using the facilities at Wilkinson’s