Danielle H. • December 12, 2014Burrata is my favorite app. Cakes in a jar are awesome little desserts. Grab a glass of wine at the bar and chat up the very knowledgeable staff.
Go! Magazine • December 23, 2010Top cocktails of 2010: Try the Baltimore Eggnog. Bartender Robert Griffin follows an 1862 recipe that calls for Madeira wine, rum, cognac, eggs, sugar, nutmeg, milk and cream. (Evan S. Benn)
Riverfront Times • November 13, 2014A couple of gas pumps sit on the patio where visitors can dine outdoors under the shade of umbrellas after placing orders at the counter.
Ms. S. • August 9, 2015The exhibits are grate...looking for a place to celebrate a special occasion what better way than among beautiful landscapes and wine;)
Aaron M. • October 19, 2010the aroma alone is worth the trip. the white sauce (in the freezer) is outstanding. If you need help with wine ask for Tony
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