Rochelle M. • June 12, 2017Tasty breakfast sandwich, the upgrade from English muffin to Gougere is worth it.
Louisa P. • November 7, 2021If you're in a hurry , get to go the smoked salmon croissant sandwich delicious
Mehmet O. • August 23, 2014Beignet Sundays, cinnamon rolls, friendly atmosphere, relax at the parklet
Andrew L. • July 15, 2013A secret revealed: I buy tarts (frangipane and tropizienne) for Thanksgiving here. I've been to other La Boulange outposts but Pine St does it best. The baguettes and morning pastries are great too.
Lauren C. • June 24, 2014The ham and cheese tart is my favorite savory breakfast pastry in SF. Give it a try!
Alice • January 30, 2023Really good pastries with lots of variety options everyday. Baguettes are so good
Michael S. • April 25, 2013Buttered Thick Whole Grain with Cinnamon and the Black Pepper & Parmesan Muffins!
Adena B. • July 13, 2018Za’atar toast with coddled egg with fish roe is one of the best breakfast dishes I have ever eaten. Can’t go wrong with any of the pastries or bread!
Amber • November 5, 2021One of the best croissants I’ve found outside of France!! So happy I found this place 🧡
K-Þórır D. • July 2, 2018What a great new place. If you're looking for an authentic, healthy, modern, good tasting Scandinavian brunch or lunch, or a good cup of coffee with Danish Pastries, then this is the place.
Chris H. • February 3, 2018Great neighborhood bakery! Everything I've tried has been delicious, but my most recent favs are the savory croissants (spinach and feta!) and the biscuits.
Erin O. • September 25, 2019Pain au chocolat is huge and excellent! Vegetarian meal options are nice—I recommend the falafel plate and the eggs benedict with eggplant”bacon”.
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