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Shelly Xia: "Definitely go for their eggs Benedict! Both the classic version and the eggs Florentine version are really good. Service is awesome. Great for brunch and anytime of the day really."
Kim Rosenblum: "If you like fire grilled fresh pizza and some of the best salads in town this is the place to go. Their pizza is out of this world and the rest of their food is excellent. All you want to do is eat!"
Jake Smith: "Want to be polite and popular? Get a growler to share with friends. A full growler: a mighty good thing to bring to a party or tailgate. Two full growlers: even better."
Sarah Appleman: "Berkey Creamery's ice cream is the best I have ever had and it is a great Penn State landmark and tradition. My favorite flavor is death by chocolate. Go try it, you won't be disappointed!"
Theresa Miller: "My favorite grocery store. A great selection of organics, healthy options, and specialty items. Many of their private-label products are as good as or better than national competitors."
Scott Stilson: "Along with Giant, one of the cheapest places in town to get canned tuna from Wild Planet, one of the few canned seafood companies in the world thoroughly committed to sustainable fishing practices."
Robbin Zirkle: "If you're a fan of decent cheese, check out their selection. They have a nice rotating stock with better prices than Wegmans. Go for the wild mushroom brie or goat cheese sampler!"
Nikki Soon: "Cookie butter and raisin bran are my new fav!"
Zach Lonsinger: "The service here is amazing. Seriously the best service I have ever experienced. And oh yeah, the spicy chicken sandwich is so good and the home brewed iced tea and lemonade....wow."
Carly O: "The customer service is extraordinary all the time. The new dip and squeeze packets are being tested out by this location, you get to be one of the first few to try them!"